نتایج جستجو برای: soil cultivation

تعداد نتایج: 208863  

Various strategies have been developed to reduce water consumption in rice cultivation, including rice cultivation in water-saturated soil, drying and wetting of the soil (periodic irrigation), and aerobic rice cultivation. In this study, in order to identify and grouping rice cultivars suitable for aerobic cultivation, 34 cultivars of native and improved rice cultivars were selected and eval...

Journal: :Applied and environmental microbiology 2010
Anna M Kielak Johannes A van Veen George A Kowalchuk

The bacterial phylum Acidobacteria has a widespread distribution and is one of the most common and diverse phyla in soil habitats. However, members of this phylum have often been recalcitrant to cultivation methods, hampering the study of this presumably important bacterial group. In this study, we used a cultivation-independent metagenomic approach to recover genomic information from soilborne...

2008
G. Calmin A. Wigger F. Lefort

This study aimed to assess microbial community diversity in recycled nutrient solutions used in soil-less glasshouse cultivation of tomato. One hundred bacterial strains, twenty oomycetes and 6 fungi were isolated and identified through genomic DNA isolation, PCR amplification of the ribosomal DNA region and database interrogations. Similarities of ITS regions with known species ranged from 95%...

Journal: :PloS one 2016
Guangxi Ren Li Li Huijuan Hu Yanpeng Li Chunsheng Liu Shengli Wei

To provide a basis for controlling the quality of rhubarb under artificial cultivation, the present work was designed to evaluate the contents of 14 active pharmaceutical ingredients (API) of rhubarb in major rhubarb production areas in China and analyze the correlations between the contents of API and such factors as species, geographic distribution and soil. The levels of fourteen API in rhub...

2013
Negash Geleta Heinrich Grausgruber

The aim of the study was to document wheat landraces that were and and Dandi districts, West Shewa, Ethiopia; and to investigate the extent of genetic loss and its causes. Survey was carried out in three Peasant Associations of Ambo District and four Peasant Associations of Dandi District from 2007 to 2008. Three to five farmers’ group per Peasant Association containing 5 to 12 individual farme...

2010
Jaana Uusi-Kämppä Pasi K. Mattila

While many small dairy farms have shut down milk production, the livestock density and number of livestock farms have increased in certain regions in western and central Finland during recent decades. At present, most dairy farms prefer almost continuous grass cultivation to crop rotation with cereals and grasses. Consequently, slurry is spread onto fields of silage grass instead of using earli...

Journal: :Journal of microbiology and biotechnology 2012
Sung Eun Kim Jae Sun Moon Won Sik Choi Sang Han Lee Sung Uk Kim

To investigate the possibility of horizontal gene transfer between agricultural microorganisms and soil microorganisms in the environment, Bacillus subtilis KB producing iturin and the PGPR recombinant strain Pseudomonas fluorescens MX1 were used as model microorganisms. The soil samples of cucumber or tomato plants cultivated in pots and the greenhouse for a six month period were investigated ...

2009
R VAN ANTWERPEN

In many crop producing areas of the world there are reports of yield decline and loss of productive potential in soils. Little is known about the long term effects of sugarcane monocropping on changes in physical, chemical and biological properties of soils. The aim of this study was to quantify the physical and chemical condition of soils under sugarcane production in northern Kwazulu-Natal, a...

Journal: :Applied and environmental microbiology 2006
Michelle Sait Kathryn E R Davis Peter H Janssen

The pH strongly influenced the development of colonies by members of subdivision 1 of the phylum Acidobacteria on solid laboratory media. Significantly more colonies of this group formed at pH 5.5 than at pH 7.0. At pH 5.5, 7 to 8% of colonies that formed on plates that were incubated for 4 months were formed by subdivision 1 acidobacteria. These colonies were formed by bacteria that spanned al...

Journal: :Journal of nematology 1998
Z X Chen D W Dickson

Pasteuria penetrans is a mycelial, endospore-forming, bacterial parasite that has shown great potential as a biological control agent of root-knot nematodes. Considerable progress has been made during the last 10 years in understanding its biology and importance as an agent capable of effectively suppressing root-knot nematodes in field soil. The objective of this review is to summarize the cur...

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