نتایج جستجو برای: silage making
تعداد نتایج: 336333 فیلتر نتایج به سال:
This study aims to determine how adding glutinous tapai water affects physical quality in the silage process of Elephant Grass (Pennisetum purpureum). The method used this was a Complete Randomized Design (RAL) with 4 treatments and 3 repeats. treatment includes P0: 0%, P1: 3%, P2: 6%, P3: 9%. conducted through several stages, including preparation rice water, elephant grass, making silage, obs...
This experiment aimed to evaluate the ruminal degradability in situ of the dry matter (DM), crude protein (CP), neutral detergent fiber (NDF) and acid detergent fiber (ADF) of Guinea grass silages. The experimental design was completely randomized with six treatments and six repetitions: Guinea grass silage, Guinea grass silage inoculated with 10% wheat bran, Guinea grass silage inoculated with...
p ERRY et al. (1957)and Neumann (1960) reported that steers fed an all-concentrate ration developed vitamin A deficiency even though carotene was present in the diet in excess of requirements (N.R.C., 1958). Jordan et al. (1963) found similar results when steers were fed principally on corn silage. Steers fed a "high" nitrate silage were depleted of their liver vitamin A reserves more rapidly t...
The study involved 120 crossbred ewes (sixty 1.5 years old animals and sixty 2.5 years old animals; initial liveweight 67.6 kg, condition score 3.7), that were mated in October. They were assigned to six treatments (two shearing treatments (shorn and unshorn) × two silage feed values (low and medium) and two extended grazed herbage allowances (1.0 and 1.8 kg dry matter (DM)/day)) designed to ev...
Cross-linking of lignin to arabinoxylan by ferulates limits in vitro rumen digestibility of grass cell walls. The effect of ferulate cross-linking on dry matter intake (DMI), milk production, and in vivo digestibility was investigated in ad libitum and restricted-intake digestion trials with lambs, and in a dairy cow performance trial using the low-ferulate sfe corn mutant. Silages of 5 inbred ...
Extended Abstract Introduction and Objective: To overcome the problems caused by animal feed shortages, efforts are made to increase the availability of nutrients and their digestibility, such as improving the nutritional value of forage plants through biological processing. Schizophyllum commune is an edible fungus of the basidiomycete’s family that has been used for biological processing of ...
four-handed fifty lactating holstein cows with mean body weight of, 597± 40 and 50±20 and days in milk body condi from sure of 3.1±0.4 were blocked by parity and randomly assigned to 3 treatments. each treatment had 3 pens and each pen had 50 cows. the experiment lasted for 60 days (10 days adaptation and 50 days collection period). concentrate to forage ratio was 60 to 40 and alfalfa hay repla...
The objective of this study was to investigate the nutritive value, in vitro dry matter degradability (IVDMD), and ensiling characteristics legume foliage–maize straw silages. For silage, proportion maize 20%:80% (maize–lablab (ML), maize–indigenous cowpea (MI), maize–Betswit (MB), maize–Dr Saunders (MD)). Maize alone (M) used as a control, making up five treatments. Silages were opened after 4...
This study aimed to evaluate the effects of length of chop of corn silage and forage:concentrate ratio (F:C) on performance and milk fatty acid profiles in dairy cows supplemented with flaxseed. Our hypothesis was that decreasing forage particle length and F:C ratio would increase unsaturated fatty acid flow to the small intestine and subsequent transfer of these unsaturated fatty acids into mi...
The survival and effect of three new probiotic inoculants (Lactobacillus plantarum CCM 4000, L. fermentum LF2, and Enterococcus faecium CCM 4231) on the nutritive value and fermentation parameters of corn silage was studied under laboratory conditions. Whole corn plants (288.3 g/kg DM) were cut and ensiled at 21°C for 105 days. The inoculants were applied at a concentration of 1.0×10 cfu/ml. Un...
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