نتایج جستجو برای: seed oil yield
تعداد نتایج: 387905 فیلتر نتایج به سال:
The oil of tea seed (Camellia oleifera Abel.) is used extensively in China as cooking oil. The objectives of this study were to investigate the antioxidant activity of tea seed oil and its active compounds. Of the five solvent extracts, methanol extract of tea seed oil exhibited the highest yield and the strongest antioxidant activity as determined by DPPH scavenging activity and Trolox equival...
in order to evaluate the effects of different organic and chemical fertilizers on yield, yield components and seed oil content of sesame an experiment was conducted in a split plot layout based on randomized complete block design with four replications at research station, faculty of agriculture, ferdowsi university of mashhad in year 2006. four types of fertilizer, including chemical fertilize...
influence of inter and intra row spacing on growth and yield of vernonia (vernonia galamensis cass.)
vernonia galamensis cass is a huge potential industrial crop with very high content of vernolic acid in the seed oil. the experiment was carried out to determine the effect of inter- and intra- row spacing on the yield and yield related traits of vernonia galamensis cas.the experiment was conducted for two years during 2014-2015 on experimental field of wondo genet agricultural research center,...
With the aim of comparing the grain yield and yield components of 16 oilseed rape (Brassica napus L.) mutant lines with cultivars Talayeh, Zarfam, Express and Okapi as check cultivar an experiment was conducted based on randomized complete block design with three replications during 2015-2016 cropping season in experimental field of Seed and Plant Improvement Institute (SPII) in Karaj. Analysi...
Tekeli, A., H. RuSTu kuTlu and l. Celik, 2014. Dietary inclusion of grape seed oil in functional broiler meat production. Bulg. J. Agric. Sci., 20: 924-932 The purpose of this study is to explore the effects of grape seed oil on growth performance, some blood parameters and fatty acid composition in broiler meat. in order to formulate isocaloric ratios, the corresponding amounts of soy oil were...
The aim of this study was to determine the chemical composition physico-chemical properties, fatty acid and tocopherol compositions and total phenolic compounds and evaluate the radical-scavenging activity of crude oil extracted from passion fruit (Passiflora edulis f. flavicarpa) seeds, aiming to use the agro-industrial by-products. The oil seed extraction was performed by Soxhlet method and t...
In order to study the relationships among agronomic traits and yield components in some breeding lines of safflower (Carthamus tinctorius L), this experiment was conducted in a randomized complete block design with three replications in 2009, at the Research Farm of Isfahan University of Technology located in Falavarjan, Isfahan, Iran. Twenty genotypes of safflower were planted in this experime...
In order to investigate the effects of water deficit stress on grain yield and some traits three sunflower cultivars, have been used based on randomized complete block design using a split plot experiment at Agricultural Research Station of Azad University of Tabriz in 2007. Five levels of water deficit (50, 100, 150, 200 and 250 mm evaporation from evaporation pan, class A) were assigned as m...
In order to study the effects of micronutrients zinc (Zn) and boron (B) foliar application on seed yield, yield components, seed oil and protein content and growth indices of canola (Brassica napus cv okapi), a field experiment was conducted during 2008 growing season. The experiment was a factorial with sixteen treatments and three replications on the basis of a completely randomized block de...
Soybean oil is highly unsaturated but oxidatively unstable, rendering it nonideal for food applications. Until recently, the majority of soybean oil underwent partial chemical hydrogenation, which produces trans fats as an unavoidable consequence. Dietary intake of trans fats and most saturated fats are conclusively linked to negative impacts on cholesterol levels and cardiovascular health. Two...
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