نتایج جستجو برای: saffron yield modeling

تعداد نتایج: 578986  

Journal: :Anakes: Jurnal Ilmiah Analis Kesehatan 2022

Saffron (Crocus sativus) merupakan tumbuhan yang dapat digunakan sebagai obat tradisional dan juga dalam produk olahan makanan. Bahan aktif saffron, seperti flavonoid, saponin, tanin, diketahui senyawa antibakteri. fermentasi yoghurt berperan prebiotik untuk zat terkandung yoghurt, yaitu bakteri asam laktat (BAL). Bakteri patogen menyebabkan beberapa penyakit, diantaranya Pseudomonas aeruginosa...

Journal: : 2022

Aims: This study aimed to determine the effects of different cultivation practices on yield and characteristics saffron corm grown in field greenhouse conditions.Methods Results: Two sizes, with an average weight 12 g 6 g, were used as production material. The corms was carried out areas where 4 treatments applied such silt (fine stream sand), cockpeat, peat + perlite cockpeat perlite. Field st...

2015
Ximing Wu

• Why do we need to estimate the entire distribution? The distribution of an economic entity is of fundamental importance to decision makers, especially if they are risk averse and the underlying distribution is not Gaussian, a situation that calls for consideration of factors beyond the usual mean variance analysis. In particular the tail distribution plays a particularly crucial role in risk ...

1991
Muzaffer Alam S. Joy R. Bhima Rao

Two commercial samples of saffron were analysed for moisture and ash contents, solubility in water, action with sulphuric acid, presence of foreign dyes and colour intensity of water soluble solution.The moisture content in Laccha was 12.7% while it was 11% in Mogra. The ash was 4.7% in both the samples. The water soluble matter in Laccha was 52.7% and 45.8% in Mogra. There was no foreign dye i...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 1996
K Saito Y Utsumi

UV-C (254 nm)- and UV-B (280-320 nm)-light were irradiated onto bright-yellow capitula of dyer's saffron and their effects on carthamine accumulation compared. UV-C light promotes reddening of florets more prominently than UV-B light, yielding higher amounts of carthamine after the radiation process. The enhancement of carthamine synthesis by UV-C light was investigated on cellulose columns loa...

Journal: :Journal of Agricultural Extension and Rural Development 2014

A.A. Kamgar-Haghighi A.R. Sepaskhah,

Saffron is grown in arid and semi-arid regions in Iran in late autumn, winter and late spring with rainy season. It should be irrigated by supplemental basin irrigation. Since rainfall is usually delayed in autumn, therefore, a pre-flowering irrigation of about 100 mm is needed. In areas with a seasonal rainfall of 600 mm a post- flowering irrigation of about 50 mm is adequate for economical yi...

Journal: :iranian journal of pharmaceutical research 0
sh golmohammadzadeh mr jaafari h hosseinzadeh

the objective of this study was to investigate the effects of saffron as a natural sunscreen and moisturizer. the pollens of the saffron were dried and powdered in a grinder. the experimental formulations included a homosalate (8%) lotion reference, lotions with 2, 4 and 8% of grinded saffron, and the control lotion base without saffron. the lotions containing saffron were prepared like homosal...

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