نتایج جستجو برای: rhizobacteria

تعداد نتایج: 1919  

Journal: :Plant protection science 2021

Agricultural practices depend mainly on the use of chemical fertilisers, pesticides, and herbicides which have caused serious health hazards also contributed to pollution environment at large. The application plant-beneficial rhizobacteria in agrarian has become paramount increasing soil fertility, promoting plant growth, ensuring food safety, crop production ensure sustainable agriculture. Ben...

Journal: :Jurnal Natural 2021

Rhizobacteria play a positive role as biocontrol agents well Plant Growth Promoting (PGPR) agents. The research objective was to obtain indigenous rhizobacteria isolates on cocoa plants that have the potential inhibit attack of P. palmivora fungal pathogens, and act PGPR in vitro vivo. results study concluded TRI 7/1, 8/8, GM 7/9 7/10 had highest ability growth pathogen. lowest disease severity...

Journal: :Horticulturae 2022

In anticipation of the food crisis, developing innovative products and technologies to increase crop yield quality is a necessity. this context, aim study was develop phytostimulant based on Tagetes erecta extract rhizobacteria antifungal activity against phytopathogenic fungi. The hydroalcoholic from T. flowers characterized by UV-Vis spectrophotometric assays (total phenolic content, total fl...

Journal: :تحقیقات آب و خاک ایران 0
حسینعلی علیخانی دانشیار، دانشگاه تهران

in this research 220 rhizobial bacteria were isolated from two lentil dryland farming flat plains of moghan and koohin. they were then tested in vivo as well as in vitro to make assurance of 184 purified strains of rhizobium leguminosarum biovar vicial (lentil). btb +yma culture media with different levels of salinity through nacl (10, 20,30,40,50ds/m) application were used in salinity toleranc...

Journal: :Agrarnyj vestnik Urala 2023

Abstract. The use of biofertilizers based on plant growth promoting (PGP) bacteria is a promising direction in agri-biotechnology. purpose was to evaluate the PGP-attributes Bacillus sp. and reveal morphophysiological features rapeseed (Brassica napus L.) when inoculated with these rhizobacteria. Methods. ability strain TO15c isolated from rhizosphere Taraxacum officinale Zack's nitrogen-free m...

Journal: :Sustainability 2023

Food colors are considered the most important component of foodstuff for enhancing aesthetic appeal products. The rapid increase in population raised demand food materials, while wastewater from as-related processing industries is used irrigation. This study was conducted to examine genotoxicity industrial on plant growth-promoting rhizobacteria (PGPR). Three predominantly synthetic colors, inc...

Journal: :World journal of microbiology & biotechnology 2012
P N Bhattacharyya D K Jha

Plant growth-promoting rhizobacteria (PGPR) are the rhizosphere bacteria that can enhance plant growth by a wide variety of mechanisms like phosphate solubilization, siderophore production, biological nitrogen fixation, rhizosphere engineering, production of 1-Aminocyclopropane-1-carboxylate deaminase (ACC), quorum sensing (QS) signal interference and inhibition of biofilm formation, phytohormo...

Journal: :Microorganisms 2021

With its premium wood quality and resistance to pests, teak is a valuable tree species remarkably required for timber trading agroforestry. The nursery stage of plantation needs critical care warrant long-term productivity. This study aimed search beneficial rhizosphere microbes assess their teak-growth-promoting potentials during stock preparation. Three rhizosphere/root-associated microbes, i...

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