نتایج جستجو برای: rain fed barley and wheat

تعداد نتایج: 16856698  

2017
Zelalem Eshetu Bekalu Claus Krogh Madsen Giuseppe Dionisio Henrik Brinch-Pedersen

In the current study, we report for the first time that grain components of barley, rice, wheat and maize can inhibit the activity of Aspergillus ficuum phytase. The phytase inhibition is dose dependent and varies significantly between cereal species, between cultivars of barley and cultivars of wheat and between Fusarium graminearum infected and non-infected wheat grains. The highest endpoint ...

2008
C. G. Abourached I. I. Bashour

This study investigated the interactive effects of different rates of deficit irrigation and timings of N application on wheat and barley yields since there was no report on this important subject. Field experiments in strip-plot designs using sprinkler line sources were conducted for two years at a semi-arid Mediterranean site. The experiments consisted of 4 and 7 irrigation levels with 3 and ...

Journal: :Plant physiology 2001
C Feuillet A Penger K Gellner A Mast B Keller

Hexaploid wheat is a young polyploid species and represents a good model to study mechanisms of gene evolution after polyploidization. Recent studies at the scale of the whole genome have suggested rapid genomic changes after polyploidization but so far the rearrangements that have occurred in terms of gene content and organization have not been analyzed at the microlevel in wheat. Here, we hav...

2001
Lynn S. Dahleen Patricia A. Okubara

of the challenges to achieve successful transformation, prospects for transgene-mediated disease resistance, Fusarium head blight (FHB) and contamination with deoxynivacurrent research on candidate antifungal genes and prolenol (DON) produced by the primary pathogen Fusarium gramimoters, and strategies for optimal antifungal activity. nearum Schwabe [teleomorph Gibberella zeae (Schwein.)] have ...

Journal: :The Journal of allergy and clinical immunology 2016
Kara L Kliewer Carina Venter Alison M Cassin J Pablo Abonia Seema S Aceves Peter A Bonis Evan S Dellon Gary W Falk Glenn T Furuta Nirmala Gonsalves Sandeep K Gupta Ikuo Hirano Amir Kagalwalla John Leung Vincent A Mukkada Jonathan M Spergel Marc E Rothenberg

Eosinophilic esophagitis (EoE), a food antigen-mediated disease, is effectively treated with the dietary elimination of 6 foods commonly associated with food allergies (milk, wheat, egg, soy, tree nuts/peanuts, and fish/shellfish). Because wheat shares homologous proteins (including gluten) with barley and rye and can also be processed with these grains, some clinicians have suggested that barl...

Journal: :Journal of the American Dietetic Association 2006
Kay M Behall Daniel J Scholfield Judith Hallfrisch

The objective of this study was to compare the effects on blood pressure of predominantly insoluble fiber (whole wheat and brown rice) and soluble fiber (barley) in a whole-grain diet. Subjects (seven men, nine premenopausal women, and nine postmenopausal women) consumed a controlled Step I diet for 2 weeks; then about 20% of energy was replaced with whole wheat/brown rice, barley, or half whea...

2012
Ali Hafeez Malik

For commercial production of wheat and barley, grain yield (GY), grain protein concentration (GPC) and protein composition are considered important. Genetic (G) and environmental (E) factors are important constraints affecting GPC and protein composition in wheat and barley. This thesis examined the options to govern GPC and protein composition in wheat and barley grain by using G and E factors...

Behroz Vaezi Jafar Ahmadi Mohammad Hossein Fotokian

The AMMI and SREG GGE   are among the models that effectively capture the additive and multiplicative components of genotype × environment interaction (GEI) and provide meaningful interpretation of multi-environment trials’ data set in the breeding programs. The objective of this study was to assess the effect of GEI on grain yield of barely advanced lines and exploit the positive GEI effect us...

2000
E. S. BATTERHAM R. L. DAVIES

There are considerable differences in the basic feeds used by the Australian Pig Industry relative to those used overseas. Maize and soyabean meal form the basis of the USA and Canadian feeding systems, and barley and soyabean meal the basis of the feeding systems in Western Europe. In Australia, wheat, barley and sorghum are the major cereals fed, and meat and bone meal, soyabean meal, cottons...

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