Pectin is used in a number of foods as a gelling agent, thickener, texturizer, emulsifier and stabilizer. Sugar-beet pulp, the residue left from sugar extraction, is a rich source of pectin. It was the purpose of this study to develop a procedure for the extraction of pectin from sugar-beet pulp and to improve the functional properties of this pectin for more potential uses. To extract pectin, ...

Introduction: Researchers have always been interested in the close and mutual relationship between the pulp and periodontal tissues. Although the effects of pulpal disease on periodontium have been well known, the clear relationship between periodontitis and pulp has not been documented . It seems that bacteria and inflammatory products of periodontitis can affect pulp through accessory canals,...

Background and purpose: Coronary artery disease is a major cause of mortality, morbidity, and disability in society and patients incur high expenditure on treatment. Pulp stones are ectopic calcifications of the pulp vessel walls, so, they can have similar pathogenesis as those of other organs and coronary atherosclerosis. The purpose of this study was to investigate the correlation between cor...

Background and Aims: The vitality pulp tests are necessary for diagnosis of pulpal disease and differentiation between endodontic and non-endodontic diseases. Thermal and electrical tests are conventional methods for evaluation of pulp vitality. The purpose of this study was to evaluate the effect of thermal changes on the tooth response to the electric pulp tester. Materials and Methods: In t...

In order to examine the effects of increasing concentrations of beet pulp (lipogenic nutrient) substituted for barley grain (glycogenic nutrient) on productive performance, body condition score loss, and blood metabolites, 18 Holstein cows were used in a randomized complete block design. The cows were blocked based on parity. The cows were 171 ± 16 d in pregnancy, 2.76 ± 1.14 parity, and 289 ± ...