to evaluate the effect of chemical and bio-fertilizer on nitrogen, phosphorus and potash concentration, biochemical traits and calyxes yield of roselle, an experiment was conducted in the split plot based on randomized coplete block design with three replications, at the research station in zabol university, during 2013 and 2014. the main plot consisted of three levels: phosphorus, nitrogen and...

the effect of dietary terbutaline, a beta adrenergic agonist, on carcass characteristics and blood attributes in 288 japanese quails was studied from 21 through 49 days of age. dietary treatments included four levels of terbutaline [0 (t0), 1 (t1), 3 (t3), and 5 (t5) mg/kg of the diet]. quails were bled at the end of the trial for biochemical assays and the carcass characteristics were then mea...

A recent examination of measles virus mRNA molecules has shown that the nucleocapsid and haemagglutin messengers are of the size expected from a consideration of their protein products. However, the mRNA for membrane protein is approximately 50% larger than the size required. The molecular weight of matrix protein has been determined by SDS-polyacrylamide gel electrophoresis, and this procedure...

to study the including rhizobium treatment (strain numbers of 133, 116 & combination of them) along with 100% nitrogen fertilizer application and a check (no inoculation & no fertilizer) on certain agronomical and physiological traits of three common bean cultivars (viz. bahman, darkhshan & sayiad) a field experiment was performed at research station of university of tehran (karaj-iran) in 2010...

We reported previously that the pellagragenic property of corn protein is not only low l-tryptophan concentration but also the lower conversion percentage of l-tryptophan to nicotinamide; the amino acid composition greatly affected the conversion percentage. The amino acid value of wheat protein is lower than that of rice protein. In the present study, we compare the conversion percentages of l...

studies on the genes contributing to the seed filling in chickpea and its protein content might be valuable in engineering plants with seeds of a higher nutritional value. a gene of interest is phosphoenolpyruvate carboxykinase (pepck), encoding a protein with a substantial role in the gluconeogenesis pathway. in the present study, the protein content (percentage) was measured in a number of cu...