نتایج جستجو برای: protein efficiency ratio and also

تعداد نتایج: 17101342  

ژورنال: :مجله دانشگاه علوم پزشکی مازندران 0
ذات اله عاصمی z asemi department of biochemistry & nutrition, kashan university of medical sciences, kashan, iranکاشان: خیابان شهید بهشتی، بن بست آزادی 25، ساختمان نگار عصر، معاونت غذا و دارو محسن تقی زاده m taghizade

سابقه و هدف: کیفیت پروتئین مخلوط غلات و حبوبات باعث بهبود خصوصیات مواد مغذی می شود. با توجه به اهمیت کیفیت پروتئین غذاها، این مطالعه با هدف مقایسه ارزش پروتئینی دو نمونه غذای خانگی (بر پایه مخلوط ماکارونی سمولینا + سویا و ماکارونی نول + سویا) با سرلاک بر پایه گندم (غذای صنعتی کودک) در موش های صحرایی انجام گرفت.مواد و روش ها: مطالعه تجربی روی 80 موش صحرایی نر21 (wistar) روزه در گروههای 8 تایی تح...

Journal: :iranian journal of public health 0
peivand bastani dept. of health services management, school of health management and information sciences, tehran university of medical sciences, tehran, iran. soudabeh vatankhah dept. of health services management, school of health management and information sciences, tehran university of medical sciences, tehran, iran ; health management and economics research centre, tehran university of medical sciences, tehran, iran. masoud salehi health management and economics research centre, tehran university of medical sciences, tehran, iran ; depart. of statistics and mathematics, school of health management and information sciences, tehran university of medical sciences, tehran, iran.

this study was designed to present and compare iranian hospitals` performance applying ratio analysis technique.this cross-sectional survey was conducted to present an instant image of 139 iranian hospitals` performance status applying ratio analysis as one of the non parametric technical efficiency assessment methods in 2008. data was collected using nine dimensional questionnaires supported b...

Journal: :caspian journal of environmental sciences 2012
h. a noveirian

an experiment was conducted to evaluate the effects of biogen probiotic additives on growth performance of common carp, cyprinus carpio. four practical diets containing 0 (control) , 0.1, 0.2 and 0.3 % biogen probiotic were used to feed fish. seventy-two juvenile common carp (65 ? 3.5g) were randomly distributed between 12 fiberglass tanks of 500 l capacity. during 60 days of feeding trial, the...

Ali Hosseinkhani Arash Hassanzadeh Seyedi

Objective: The aim of this experiment was to determine chemical composition, protein quality of corn gluten meal (CGM) and its effect on growth performance of broiler chicks. Methods: Chemical composition and nitrogen corrected true metabolizable energy of CGM was determined by standard and precision-fed cockerel assay methods.  For evaluating of protein quality, 90 male broiler chicks in a com...

Andrzejewski , W., Czyżak-Runowska , G., Golski, J., Hoffmann, L., Mazurkiewicz, J., Pietrzak , M., Sierpowska, K.,

The study was conducted for 134 days. Common carp fry (60g ± 0.3g) were fed using two different diets containing only plant protein sources, without any animal protein inclusions. Diets were administered by two different methods: an automatic band feeder (diet 28/7 F and 28/15 F) for 12 hours a day (9.00 a.m. – 9.00 p.m.) and by hand (diet 28/7 H and 28/15 H) once a day (at 9 am). Weight, Speci...

Abdolhossein Jangaran Nejad, Masoumeh Safari Mehrzad Mesbah, Mojdeh Chelehmal Dezfouli Nejad

A feeding trial was conducted for sixty continuouse days to determine the effect of dietary Aloe vera on parameters related to growth rate, health status and hematological parameters of shirbot (Barbus grypus). Two hundred and forty fish weighing 50-60 g were randomly subjected to four different treatment, including control, T1 (0.1% of Aloe vera), T2 (0.2%) and T3 (0.5%) in triplicate. Hematol...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه علامه طباطبایی - دانشکده ادبیات و زبانهای خارجی 1390

monumental changes occurring on a daily basis have altered the world into a global village of expanding technology and shrinking geography in which preparing language learners for intercultural communication seems to be a sine qua non for modern language education. employing a cross-sectional design in its first phase, this study investigated the intercultural sensitivity and language proficien...

Ali Hosseinkhani Arash Hassanzadeh Seyedi

Objective: The aim of this experiment was to determine chemical composition, protein quality of corn gluten meal (CGM) and its effect on growth performance of broiler chicks. Methods: Chemical composition and nitrogen corrected true metabolizable energy of CGM was determined by standard and precision-fed cockerel assay methods.  For evaluating of protein quality, 90 male broiler chicks in a com...

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد تهران مرکزی - دانشکده زبانهای خارجی 1392

the aim of the current study was to investigate the relationship among efl learners learning style preferences, use of language learning strategies, and autonomy. a total of 148 male and female learners, between the ages of 18 and 30, majoring in english literature and english translation at islamic azad university, central tehran were randomly selected. a package of three questionnaires was ad...

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