نتایج جستجو برای: pesticide metabolite

تعداد نتایج: 76293  

2017
Mustapha F.A. Jallow Dawood G. Awadh Mohammed S. Albaho Vimala Y. Devi Binson M. Thomas

The unsafe and indiscriminate use of pesticides in agriculture represents a major hazard to the environment and human health. The aim of this study was to assess the levels of knowledge, attitude and practices of Kuwaiti farmers regarding the safe use of pesticides. A total of 250 farmers participated in this study through in-depth interviews and observations on-farm. The majority of the farmer...

Journal: :Agriculture 2022

The widespread use of synthetic chemical pesticides beginning in the late 1930s has contributed to development insecticide resistance many important species pest insects and plants. Recent trends pesticide have emphasized more environmentally benign control methods that take into consideration environmental, food safety, human health. Biopesticides (e.g., naturally occurring pesticidal compound...

Rafath Yasmeen, Shoeiba Tasneem,

Background: We have come across the plant secondary metabolites having pesticidal properties being used in the form of pesticides. In this study, we used one of newly available and plant metabolite used as pesticide in wide agricultural fields – Karanjin, obtained from seeds of plant Pongamia pinnata. Methods: The study was conducted during the month of March 2016 at the Department of Zo...

Nasrin Otadi, Mohammad Shokrzadeh lamuki, Seyed Soheil Saeedi Saravi,

Background: Pesticides are essential in modern agricultural practices but due to their biocide activity and potential risk to the consumer, the control of pesticide residues in foods is a growing source of concern for the general population. Extensive application of such agents as organochlorine pesticides in farmlands and contemporary agricultural industries has led to undesired environmental ...

2013
Ian Craig

The Paddock to Reef Integrated Monitoring, Modelling and Reporting program (P2R) (Department of Premier and Cabinet, 2009) is investigating ways to improve agricultural management practices and the quality of water entering the Great Barrier Reef. One of the major risks to GBR water quality is pesticide runoff from agricultural industries. Direct measurement of pesticide fate and behavior is bo...

Journal: :Toxicological sciences : an official journal of the Society of Toxicology 2001
J T Hamm B W Wilson D E Hinton

Diazinon, an organophosphate pesticide, becomes biotransformed to a more potent oxon metabolite that inhibits acetylcholinesterase (AChE). Early life stages (els) of medaka, Oryzias latipes, were used to determine how development of this teleost affects sensitivity to diazinon. With developmental progression, from day of fertilization to 7-day-old larvae, we found that the 96-h LC50 and AChE IC...

Journal: :Environmental Health Perspectives 2002
Thomas A Arcury Sara A Quandt Gregory B Russell

Farmworkers in the United States constitute a population at risk for serious environmental and occupational illness and injury as well as health disparities typically associated with poverty. Pesticides are a major source of occupational injury and illness to which farmworkers are exposed. Efforts to provide safety training for farmworkers have not been fully evaluated. Based on the Health Beli...

2007
John R. Nuckols Robert B. Gunier Philip Riggs Ryan Miller Peggy Reynolds Mary H. Ward

BACKGROUND The State of California maintains a comprehensive Pesticide Use Reporting Database (CPUR). The California Department of Water Resources (CDWR) maps all crops in agricultural counties in California about once every 5 years. OBJECTIVE We integrated crop maps with CPUR to more accurately locate where pesticides are applied and evaluated the effects for exposure assessment. METHODS W...

2014
Sanzidur Rahman

Farmers’ awareness of beneficial and harmful effects of pesticides and factors determining use of pesticides were analyzed using survey data from 21 villages in three agro-ecological regions of Bangladesh. Pesticide cost accounts for about 7.7 percent of the gross value of output in cotton, 3.6 percent in vegetables, 2.5 percent in potato, 1.8 percent in modern rice, 1.6 percent in spices and l...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید