Chloride permeability pathways and progesterone (P4) secretion elicited by human chorionic gonadotropin (hCG) in human granulosa cells were studied by electrophysiological techniques and single-cell volume, membrane potential and Ca2+i measurements. Reduction in extracellular Cl(-) and equimolar substitution by the membrane-impermeant anions glutamate or gluconate significantly increased hCG-st...

Downy mildew of basil is a new, destructive disease that appears to be here to stay. It was first reported in south FL in October 2007. In 2008 downy mildew was confirmed in both fieldand greenhouse-grown basil crops, as well as home gardens, in many states: NC, PA, NJ, NY, MA, NC, KS, and MO. Likely it occurred elsewhere but was not recognized. Growers generally did not realize their basil had...

Corn and cowpea from Kisar Island have been reported to nutritional content. With its content, it will be very useful if is combined into a cookies product that can developed especially for diabetics. In order used in the manufacture of cookies, necessary know correct formulation between corn flour flour, local varieties South West Maluku District, also organoleptic value corn-cowpea products. ...

Cowpea (Vigna unguiculata L.) Walp is known to be affected by several fungal, bacterial and viral diseases. One of such fungal diseases reported to cause serious yield loss in the cowpea is the Cercospora leaf spot disease caused by two fungi namely, Cercospora canescens Ellis and Martin and Cercospora cruenta [1]. Yield loss attributed to Cercosora leaf spot in susceptible cowpea variety varie...

Cowpea (Vigna unguiculata L.) Walp is known to be affected by several fungal, bacterial and viral diseases. One of such fungal diseases reported to cause serious yield loss in the cowpea is the Cercospora leaf spot disease caused by two fungi namely, Cercospora canescens Ellis and Martin and Cercospora cruenta [1]. Yield loss attributed to Cercosora leaf spot in susceptible cowpea variety varie...

The nutrient composition, antinutritional factors and flour functionality of cowpea and horse gram flours were evaluated in comparison to chickpea flour characteristics. Protein content of these flours was in the range of 22.5 24.1%. Fat content was highest in chickpea (4.8%) and lowest in horse gram (1.4%). Resistant starch and phytic acid were significantly higher in cowpea flour. Compared to...

Resource-poor farmers who are living in the harsh environments of West African Sahel (WAS) depend on subsistence orientated, low-input farming systems for meeting their livelihood needs. These largely extractive have resulted nutrient depletion, soil fertility decline, low productivity and land degradation. A study conducted over 25 years Niger, aimed to evaluate long-term effects organic miner...

A. Mari, ∗ V. Giovannetti, A. S. Holevo, 3 R. Garćıa-Patrón, 5 and N. J. Cerf NEST, Scuola Normale Superiore and Istituto Nanoscienze-CNR, I-56127 Pisa, Italy. Steklov Mathematical Institute, 119991 Moscow, Russia National Research University Higher School of Economics (HSE) 4 QuIC, Ecole Polytechnique de Bruxelles, 1050 Bruxelles, Belgium Max-Planck-Institut für Quantenoptik, D-85748 Garching,...

To study the function of the corpus luteum (CL) through its major secretory product, progesterone (P4), catheters were inserted into the carotid artery (via the facial artery) and the ovarian vein (n = 12), and electromagnetic flow transducers were placed around the ovarian artery in cycling Angus and Hereford cows (n = 6). Blood samples were taken four times daily (at 0600, 1200, 1800 and 2400...

Twenty-eight varieties of cowpea seeds from Nigeria and USA origins showed significant variation in physical characteristics and proximate composition. Seed size dimensions namely; seed length, width and thickness had range values of 6-10mm, 4-7mm and 3-5mm, respectively. Seed hydration index had values between 95-137; 100seed weight ranged between 11-26g and seed hardness recorded values betwe...