Abstract. Samadi, Wajizah S, Pratama SM, Jayanegara A. 2023. Evaluation of nutritive values various non-conventional protein sources as potential feed ingredients for ruminants. Biodiversitas 24: 4069-4078. The purpose this study was to evaluate the ruminants, including chemical composition, in vitro digestibility, rumen fermentation, and methane emissions. Seven sources; grasshopper meal (GM),...

The nutritive values of non- processed and processed grape pomace with Neurospora sitophila were evaluated. The chemical compositions and physical characteristics of samples were evaluated by laboratory analysis. An in vitro digestibility experiment was done to determine digestibility coefficients of dry matter, organic matter and also digestible organic matter in dry matter (DOMD) to estimate ...

Background:Enteral feeding intolerance is a major problem in the preterm neonates. Non-nutritive sucking and abdominal massage are among the most important nutritional interventions in this regard. Aim: This study aimed to compare the effect of non-nutritive sucking and abdominal massage on feeding tolerance in the preterm newborns. Method: This clinical trial was conducted on 52 preterm neonat...

The new-born mammal has both nutritive and non-nutritive sucking requirements (Levy, 1934). When non-nutritive sucking is prevented, abnormal oral behaviour which can resemble the effect of apomorphine may be induced. The two types of sucking behaviour can be distinguished using equipment described by Stephens (1975). This consists of a wooden box lined with rubber sheeting. A rubber teat is in...

The aim of the present study was to investigate the prevalence of non-nutritive sucking habits and anterior open bite as well as their main causes (associated factors) in Brazilian children aged 30-59 months. A cross-sectional study was carried out during the National Immunization Day for polio in the city of Recife in the northeastern region of Brazil. The sample was made up of 1,308 children....

This paper deals with spermatogenesis in Cipangopaludlna malleata Reeve, with special regard to the relation between the nutritive cells and the developing spermatids. The nutritive cell gives rise to numerous, slender or broad, elongate pseudopodia which extend from its surface toward the seminiferous lumen. They are characteristically provided with rows of circular, oval, and elongate profile...

Silage is a common way of storing and feeding forage in the United States. There are 4 phases (aerobic, anaerobic, stable, and feedout) that silage undergoes. The most critical phases to manage to minimize nutritive losses are when the silage is going from an aerobic to an anaerobic environment and at feedout. The first important step in achieving silage of high nutritive value is to harvest at...