نتایج جستجو برای: mustard sulfor

تعداد نتایج: 7003  

Journal: :American journal of respiratory and critical care medicine 2006
Mostafa Ghanei Farhad Akbari Moqadam Mehdi Mir Mohammad Jafar Aslani

RATIONALE Mustard gas primarily affects the eyes, skin, and particularly the respiratory tract. Tracheobronchomalacia (TBM) and air trapping are often observed in high-resolution computerized tomography (HRCT) scans of the chest of mustard gas-exposed patients. OBJECTIVES To examine the frequency and severity of TBM in a group of Iranian wartime mustard gas-exposed victims, and to investigate...

2010
Hassan Abolghasemi Mohammad H Radfar Mehdi Rambod Parvin Salehi Hossein Ghofrani Mohammad R Soroush Farahnaz Falahaty Yousef Tavakolifar Ali Sadaghianifar Seyyed M Khademolhosseini Zohreh Kavehmanesh Michel Joffres Frederick M Burkle Edward J Mills

BACKGROUND Mustard gas, a known chemical weapon, was used during the Iran-Iraq war of 1980-1988. We aimed to determine if exposure to mustard gas among men was significantly associated with abnormalities and disorders among progenies. METHODS Using a case-control design, we identified all progenies of Sardasht men (exposed group, n = 498), who were born at least nine months after the exposure...

Journal: :Zeitschrift fur Naturforschung. Section C, Biosciences 1979
W Ulmer

Some physical and chemical properties of the cancerostat cyclophosphamide (generic name: ENDOXAN) and its basic constituents H3PO4 and nor-N-mustard have been calculated with the help of a modified CNDO/S-method. The spectroscopic data of the H3PO4, which is the starting-point for a corresponding calculation of cyclophosphamide, has been studied by taking account of the 3 d electron of the phos...

Journal: :تولید گیاهان زراعی 0

to evaluate the effect interference of mustard on yield and yield components of canola, and observation competition difference of mustard in pot and field condition, experiments were conducted in 2006 and 2007 in the greenhouse and farm of college of agriculture, ramin agricultural and natural resources university of khouzestan, respectively. pot experiment the factorial set of treatments was a...

Journal: :Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 2002
Yoko Uematsu Keiko Hirata Kumi Suzuki Kenji Iida Tadahiko Ueta Kunihiro Kamata

Amounts of isothiocyanates and related compounds in a mustard extract and a horseradish extract for food additive use were determined by GC, after confirmation of the identity of GC peaks by GC/MS. Amounts of allyl isothiocyanate, which included that of allyl thiocyanate, because most of the allyl thiocyanate detected in the sample was assumed to have been formed from allyl isothiocyanate durin...

Journal: :Analytical chemistry 2016
Sarka Bidmanova Mark-Steven Steiner Martin Stepan Kamila Vymazalova Michael A Gruber Axel Duerkop Jiri Damborsky Zbynek Prokop Otto S Wolfbeis

Sulfur mustard is a chemical agent of high military and terroristic significance. No effective antidote exists, and sulfur mustard can be fairly easily produced in large quantity. Rapid field testing of sulfur mustard is highly desirable. Existing analytical devices for its detection are available but can suffer from low selectivity, laborious sample preparation, and/or the need for complex ins...

AB Zaree Mahmoudabad J Pirzad M Saberi

In this study the role of glutathione (GSH) in sulfur mustard -induced oxidative stress and cytotoxicity, in human skin fibroblast cell line (HF2FF) was evaluated. Sulfur mustard-induced superoxide radical and hydrogen peroxide formation were evaluated by determination of superoxide dismutase and catalase activity in cell lysate. The cytotoxicity of sulfur mustard was estimated by lactate dehyd...

2005
Christine Van Den Berghe Freddy Van Goethem

Page 57 § 1.1.2.: it is mentioned that some materials can cause serious corneal injury without appearing to change opacity or permeability immediately (e.g. mustard gas). Is this a specific observation for mustard gas or are other examples (agents) known which can induce damage without changes in opacity and/or permeability? Injury (cell death) without any change in opacity and/or permeability ...

2013
RAJENDRA SINGH

Mustard oil is used widely in food processing in many economically developing countries. Reuse of edible oils is very common in such countries. Although oils are inexpensive sources of fat and Vitamins, processing leaves a effect on processed food. Present study is so concerned with such type of common reuse of mustard oil in food processing and subsequent toxicological impact on selected rat t...

Journal: :Indian Journal of Agricultural Sciences 2022

The field experiments were conducted during 2017-19 at the ICAR-Indian Agricultural Research Institute, New Delhi, India. main aim of study was to find out a suitable cropping system that can replace existing rice-wheat realize higher productivity and profitability. Four systems, viz. rice (Oryza sativa L.) - mustard (Brassica juncea mungbean (Vigna radiata L.), maize (Zea mays mustard-mungbean...

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