Changes in trigonelline content and in biosynthetic activity were determined in the cotyledons and embryonic axes of etiolated mungbean (Phaseolus aureus) seedlings during germination. Accumulation of trigonelline (c. 240 nmol per pair of cotyledons) was observed in the cotyledons of dry seeds; trigonelline content decreased 2 d after imbibition. Trigonelline content in the embryonic axes incre...

The application of zinc to some selected legumes (cowpea - Vignaunguiculata L. Walp., soybean – Glycine max Merr. or mungbean Vigna radiate Wilczek) intercropped with upland rice (OryzaesativaL.) may improve the presence residual nitrogen in cropping system andprotein in-take farmers faced protein and mineral deficiency, especially their daily food menu. Information on effect is inadequate...

Optimizing the dose and foliar application frequency of growth regulators such as gibberellic acid (GA 3 ) may play an important role in ensuring food security under changing climate scenarios by boosting grain yield legumes mungbean. A trial was conducted to evaluate promoting effect foliage applied at various spraying frequencies for mungbean crop. The employed treatments included four levels...

Abstract. Mau YS, Ndiwa ASS, Bunga W, Abidin Z, Harini TS, Oematan SS, Roefaida E, Taloim A, Gadji Risnawati M, Nana RA. 2023. Inheritance of seed coat color and heritability agronomic characters F2 population reciprocal crosses between Fore Belu Local Sabu mungbean varieties. Biodiversitas 24: 2647-2656. Mungbean (Vigna radiata (L.) R.Wilczek) is an important pulse crop well adapted to the agr...

Background: Mungbean [Vigna radiata (L.) Wilczek] is known as one of the important crop Vigna group. In order to determine morphological traits mungbean, multivariate analysis will provide advantages in selection phase future breeding programs. Multivariate statistical was used and classify these traits. analysis, that includes principal component (PCA) cluster (CA), considered best tool for se...

A high-viscosity sodium carboxymethyl mungbean starch (SCMMS), prepared by a carboxymethylation reaction with monochloroacetic acid in an alkaline condition, using methanol as a solvent, was investigated for the potential use as a pharmaceutical gelling agent. Gel bases were originally prepared from four commercial polymers, including carbopol (CP), hydroxypropylmethylcellulose (HPMC), methylce...