نتایج جستجو برای: milk processing
تعداد نتایج: 568937 فیلتر نتایج به سال:
Journal:
:Madridge Journal of Food Technology
2018
Journal:
:International Journal of Veterinary Science and Research
2020
Journal:
:Dairy
2022
Goat milk contains an abundance of different macro and micro-nutrients. Compared with other milk, goat is a viable option due to its low allergy levels preferred for infants cow allergies. A wide variety milk-based products, including yoghurt, ice cream, fermented cheese, are available on the market. They produced using effective processing technology known exhibit numerous health benefits afte...
Journal:
:IFAC-PapersOnLine
2016
Journal:
:Taurian Scientific Herald
2020
Journal:
:Acta Agraria Debreceniensis
2001
Journal:
:SN Applied Sciences
2020
Journal:
:Journal of Dairy & Veterinary Sciences
2019
Journal:
:Journal of Dairy Science
1962
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