نتایج جستجو برای: mechanical olive harvest

تعداد نتایج: 272127  

Journal: :African Entomology 2023

Wild olive seed weevil, Anchonocranus oleae Marshall, larvae as well oviposition and feeding damage were recorded in cultivated olives during a recent study on wasps. Prematurely dropped fruit picked at harvest two orchards near Stellenbosch Agter-Paarl examined regularly for wasp infestation over three seasons. In addition, collected the growing regions of Western Cape province survey to deter...

2016
VANESSA S. BÉZY MARC GIRONDOT ROLDÁN A. VALVERDE

—Ostional Beach, Costa Rica, supports a large mass nesting (arribada) aggregation of Olive Ridley Sea Turtles (Lepidochelys olivacea). A large number of egg clutches is lost to egg harvest and to nest destruction by nesting females after every arribada. Accordingly, the purpose of our study was to generate estimates of the net number of clutches left incubating from clutch densities with the us...

2016
Romanos Kalamatianos Katia Kermanidis Markos Avlonitis Ioannis Karydis

Olive fruit fly trap measurements are used as one of the indicators for olive grove infestation, and therefore, as a consultation tool on spraying parameters. In this paper, machine learning techniques are used to predict the next olive fruit fly trap measurement, given as input environmental parameters and knowledge of previous trap measurements. Various classification algorithms are employed ...

2012
Renan TUNALIOĞLU Tolga BEKTAŞ

Olive, as a fruit, cannot be consumed directly due to the oleuropein substance it contains and needs to be processed into either table olives or olive oil through various production systems. Th e process of olive oil extraction results in olive oil as the main product, and two by-products, with olive pomace being one and brown-coloured Olive Mill Wastewater (OMWW) as the other. OMWW has no dire...

Journal: :Acta medica Okayama 1997
S Miyahara M Nakada K Nishizaki Y Kawarai K Nishioka H Hino

We studied 92 patients with allergic rhinitis in Syodoshima, Japan, during the pollen season between April and June to evaluate the cross-reactivity to different antigens, including pollen from the olive tree (Olea europaea) and orchard grass (Dactylis glomerata). Olive tree pollen was present in the atmosphere for 23 days, from May 19 to June 12, 1994. Specific IgE antibodies for olive tree po...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2014
Luigi Ponti Andrew Paul Gutierrez Paolo Michele Ruti Alessandro Dell'Aquila

The Mediterranean Basin is a climate and biodiversity hot spot, and climate change threatens agro-ecosystems such as olive, an ancient drought-tolerant crop of considerable ecological and socioeconomic importance. Climate change will impact the interactions of olive and the obligate olive fruit fly (Bactrocera oleae), and alter the economics of olive culture across the Basin. We estimate the ef...

2010
Dale W. Johnson Sarah L. Karam Roger F. Walker Peter J. Weisberg

The Lake Tahoe basin, located along the California and Nevada border between the Carson and Sierra Nevada mountain ranges, represents a complex forested ecosystem consisting of numerous sub-watersheds and tributaries that discharge directly to Lake Tahoe. This synthesis focuses on historical and current nutrient pools and the effects of biomass management in watersheds of the basin relative to ...

2013
Ya Yang Hulin Zhang Zong-Hong Lin Yan Liu Jun Chen Ziyin Lin Yu Sheng Zhou Ching Ping Wong Zhong Lin Wang

We fabricated a hybrid energy cell that consists of a triboelectric nanogenerator, a thermoelectric cell, and a solar cell, which can be used to simultaneously or individually harvest the mechanical, thermal, and solar energies. Instead of using an external power source, the hybrid energy cell can be directly used for self-powered water splitting to generate hydrogen. The volume of the produced...

2013
Constantina Nasopoulou Vassiliki Gogaki Giorgos Stamatakis Leonidas Papaharisis Constantinos A. Demopoulos Ioannis Zabetakis

Given the pivotal role of Platelet-Activating-Factor (PAF) in atherosclerosis and the cardio-protective role of PAF-inhibitors derived from olive pomace, the inclusion of olive pomace in fish feed has been studied for gilthead sea bream (Sparus aurata). The aim of the current research was to elucidate the anti-atherogenic properties of specific HPLC lipid fractions obtained from olive pomace, o...

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