نتایج جستجو برای: mature seeds

تعداد نتایج: 111014  

Journal: :Plant physiology 2014
Mingxun Chen Lijie Xuan Zhong Wang Longhua Zhou Zhilan Li Xue Du Essa Ali Guoping Zhang Lixi Jiang

Fatty acids (FAs) and FA-derived complex lipids play important roles in plant growth and vegetative development and are a class of prominent metabolites stored in mature seeds. The factors and regulatory networks that control FA accumulation in plant seeds remain largely unknown. The role of TRANSPARENT TESTA8 (TT8) in the regulation of flavonoid biosynthesis and the formation of seed coat colo...

Journal: :The Plant cell 2011
Sarah L Kendall Anja Hellwege Poppy Marriot Celina Whalley Ian A Graham Steven Penfield

Summer annuals overwinter as seeds in the soil seed bank. This is facilitated by a cold-induced increase in dormancy during seed maturation followed by a switch to a state during seed imbibition in which cold instead promotes germination. Here, we show that the seed maturation transcriptome in Arabidopsis thaliana is highly temperature sensitive and reveal that low temperature during seed matur...

Journal: :Plant physiology 2010
Jozsef Stork Darby Harris Jonathan Griffiths Brian Williams Fred Beisson Yonghua Li-Beisson Venugopal Mendu George Haughn Seth Debolt

Herein, we sought to explore the contribution of cellulose biosynthesis to the shape and morphogenesis of hexagonal seed coat cells in Arabidopsis (Arabidopsis thaliana). Consistent with seed preferential expression of CELLULOSE SYNTHASE9 (CESA9), null mutations in CESA9 caused no change in cellulose content in leaves or stems, but caused a 25% reduction in seeds. Compositional studies of cesa9...

Journal: :Plant physiology 2012
Toru Iwai Michiko Takahashi Koshiro Oda Yasuko Terada Kaoru T Yoshida

Phytic acid (inositol hexakisphosphate [InsP(6)]) is the storage compound of phosphorus in seeds. As phytic acid binds strongly to metallic cations, it also acts as a storage compound of metals. To understand the mechanisms underlying metal accumulation and localization in relation to phytic acid storage, we applied synchrotron-based x-ray microfluorescence imaging analysis to characterize the ...

Journal: :Plant physiology 2014
Changming Chen Ilya Letnik Yael Hacham Petre Dobrev Bat-Hen Ben-Daniel Radomíra Vanková Rachel Amir Gad Miller

A seed's ability to properly germinate largely depends on its oxidative poise. The level of reactive oxygen species (ROS) in Arabidopsis (Arabidopsis thaliana) is controlled by a large gene network, which includes the gene coding for the hydrogen peroxide-scavenging enzyme, cytosolic ASCORBATE PEROXIDASE6 (APX6), yet its specific function has remained unknown. In this study, we show that seeds ...

2017
Jianjun Hu Jin Zhang Xingling Chen Jinhui Lv Huixia Jia Shutang Zhao Mengzhu Lu

To assess the possible impact of transgenic poplar plantations on the ecosystem, we analyzed the frequency and distance of gene flow from a mature male transgenic Populus nigra plantation carrying the Bacillus thuringiensis toxin gene (Bt poplar) and the survival of Bt poplar seeds. The resultant Bt poplar seeds occurred at a frequency of ~0.15% at 0 m to ~0.02% at 500 m from the Bt poplar plan...

Journal: :The Plant cell 2011
Jérémie Bazin Nicolas Langlade Patrick Vincourt Sandrine Arribat Sandrine Balzergue Hayat El-Maarouf-Bouteau Christophe Bailly

After-ripening is the mechanism by which dormant seeds become nondormant during their dry storage after harvest. The absence of free water in mature seeds does not allow detectable metabolism; thus, the processes associated with dormancy release under these conditions are largely unknown. We show here that sunflower (Helianthus annuus) seed alleviation of dormancy during after-ripening is assoc...

2012
Fasih Ahmad Kumar D. Mukherjee

Seeds of two Wrightia species, i.e. W. tinctoria and W. coccinea, synthesize triacylglycerols containing isoricinoleoyl (9-hydroxy-cw12-octadecenoyl, 9-OH-A18:l) moieties as the major lipid constituents. Seed maturation is accompanied by lipid accumulation and steep increase in the level of 9-OH-A 18:l in the total lipids, while relative proportions of palmitic (16:0), oleic (18:1), and linolei...

Journal: :Plant physiology 2006
Davyd W Chung Adriana Pruzinská Stefan Hörtensteiner Donald R Ort

Under normal field growth conditions, canola (Brassica napus) seeds produce chloroplasts during early seed development and then catabolize the photosynthetic machinery during seed maturation, producing mature seeds at harvest that are essentially free of chlorophyll (Chl). However, frost exposure early in canola seed development disrupts the normal programming of Chl degradation, resulting in g...

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