نتایج جستجو برای: maize pinto bean and maize pumpkin double cropping and maize
تعداد نتایج: 16888558 فیلتر نتایج به سال:
Drought stress is the most important limiting factor in crop plants including maize (Zea mays L.), which is the third important world crop after wheat and rice. Water deficiency at different growth stages affects maize yield differently. To examine the response of four maize hybrids to drought stress at different growth stages, a field experiment was carried out as a split plot based on complet...
Increasing the nitrogen use efficiency of maize is an important goal for food security and agricultural sustainability. In the past 100 years, maize breeding has focused on yield and above-ground phenes. Over this period, maize cultivation has changed from low fertilizer inputs and low population densities to intensive fertilization and dense populations. The authors hypothesized that through i...
UDPGDH (UDP-D-glucose dehydrogenase) oxidizes UDP-Glc (UDP-D-glucose) to UDP-GlcA (UDP-D-glucuronate), the precursor of UDP-D-xylose and UDP-L-arabinose, major cell wall polysaccharide precursors. Maize (Zea mays L.) has at least two putative UDPGDH genes (A and B), according to sequence similarity to a soya bean UDPGDH gene. The predicted maize amino acid sequences have 95% similarity to that ...
The effect of genetically modified (GM) feed components comprising soya bean meal and maize on the performance indices (reproduction, survival rate, growth, egg production, relative weight of chosen internal organs, and basic chemical composition of breast muscle and egg yolk) of Japanese quails was investigated during a 10-generation trial. A total number of 8,438 healthy quail chicks were use...
In total, 20 multiparous Holstein-Friesian dairy cows received one of four diets in each of four periods of 28-day duration in a Latin square design to test the hypothesis that the inclusion of lucerne in the ration of high-yielding dairy cows would improve animal performance and milk fatty acid (FA) composition. All dietary treatments contained 0.55 : 0.45 forage to concentrates (dry matter (D...
The effect of temperature on Hill activity has been compared in chilling-sensitive and chilling-resistant plants. The Arrhenius activation energy (Ea) for the photoreduction of 2,6-dichlorophenolindophenol by chloroplasts isolated from two chilling-sensitive plants, mung bean (Vigna radiata L. var. Mungo) and maize (Zea mays L. cv. PX 616), increased at low temperatures, below 17 C for mung bea...
Maize was introduced into opposite sides of Eurasia 500 years ago, in Western Europe and in Asia. This caused two host-shifts in the phytophagous genus Ostrinia; O. nubilalis (the European corn borer; ECB) and O. furnacalis (the Asian corn borer; ACB) are now major pests of maize worldwide. They originated independently from Dicot-feeding ancestors, similar to O. scapulalis (the Adzuki bean bor...
The development of productively viable cropping systems with lower environmental footprints to maintain sustainable agriculture in arid areas is urgently needed. Increasing crop diversity usually improves system productivity; however, the effects diversification on carbon footprint and sustainability a remain unclear. A 3-year field experiment (2018–2020) was conducted northwestern China determ...
intercropping systems compared to monoculture systems can more efficiently use the existing resources which ultimately will lead to increased plant performance. therefore, to evaluate the benefits of intercropping maize and beans and assess its impact on yield and yield’s component, an experiment was conducted in factorial design with randomized complete block design in three replication, in 20...
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