نتایج جستجو برای: l cucurbita pepo

تعداد نتایج: 619566  

Journal: :Japanese Journal of Phytopathology 1968

2016
Cemile Ozcan

This study investigated the level of pesticide pollution using marrow squash (Cucurbita pepo L.), cherry tomato (Solanum lycopersicum var. cerasiforme), banana pepper (Capsicum annuum), lettuce (Lactuca sativa L.), purslane (Portulaca oleracea L.), green beans (Phaseolus vulgaris L.), cucumber (Cucumis sativus L.), and onion (Allium fl avum L.) in Kirklareli, Turkey. For this purpose, the conce...

Journal: :Applied sciences 2022

The aim of the study was to evaluate sensory quality and bioactive phenolic compounds antioxidant activity gingerbread cake with addition different vegetables, which separately prepared as studied samples. research material consisted three banana cakes various vegetable ingredients: pumpkin (Cucurbita pepo L.), tomato (Solanum lycopersicum beetroot (Beta vulgaris L.). Blended roasted pumpkin, b...

2015
Slavomíra Nováková Gabriela Flores-Ramírez Miroslav Glasa Maksym Danchenko Roderik Fiala Ludovit Skultety

Zucchini yellow mosaic virus (ZYMV) is an emerging viral pathogen in cucurbit-growing areas wordwide. Infection causes significant yield losses in several species of the family Cucurbitaceae. To identify proteins potentially involved with resistance toward infection by the severe ZYMV-H isolate, two Cucurbita pepo cultivars (Zelena susceptible and Jaguar partially resistant) were analyzed using...

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