The ethyl acetate extract of Amygdalus persica L. flowers (family Rosaceae) was fractionated by silica gel and Sephadex LH-20 column chromatography, and, after recrystallization, oleanolic acid (1), ursolic (2), quercetin (3), kaempferol (4), hesperetin (5), naringenin (6), kaempferol-3- O-glucoside (7) were isolated. Their identities elucidated spectral techniques from their physicochemical pr...