introduction intercropping plays an important role in agriculture because of beneficial interactions. intercropping of legumes and cereals is an old practice in tropical agriculture dating back to ancient civilization. cereals and other plant intercrops could substantially increase forage quantity and quality and decrease the requirement for protein supplements. intercropping of cereals and oth...

Intensification of olive production could suppose an increase natural resources consumption as well acceleration soil degradation. Studies and trees combining different strategies water management fertilization to solve these drawbacks are scarce contradictory. The aim this work was describe the effect organic inorganic in parameters (water availability, physico-chemical properties greenhouse g...

to evaluate the yield and quality of barley (hordeum vulgare)–vetch (vicia desycarpa) intercropping, a series of experiments were conducted at the experimental field of the college of agriculture, university of tehran, in karaj (iran) from 2003 to 2005. the ex-periments were arranged in a randomized complete block with a split plot design and four replications. three levels (0, 45 and 90 kg n h...

in order to study yield and yield components of fennel (foeniculum vulgare mill) – fenugreek (trigonella foenum-graecum l.) in different patterns of intercropping and sole cropping, an experiment with use replacement and additive intercropping based on randomized complete block design with three replications was conducted at the research station of faculty of agriculture, zanjan university, ira...

intercropping is one of the most important approaches for sustainable agricultural production. in order to evaluate the effect of planting patterns and millet density on forage yield of millet and soybean, an experiment was conducted in the research farm of faculty of agriculture, ferdowsi university of mashhad during the 2007-2008 growing season. the experiment was performed as factorial based...

ABSTRACT- Declining land productivity associated with decreasing soil organic carbon and nutrients is a significant issue in monoculture production. The field experiment with different rates of fertilizer systems (60 kg ha-1 N + 100 kg ha-1 P, 300 kg ha-1 Bio-organic (organic fertilizer), 3 kg ha-1 Bioumik (biofertilizer), 30 kg ha-1  N + 50 kg ha-1 P + 150 kg ha-1 Bio-organic fertilizer and 30...

Intercropping systems compared to monoculture systems can more efficiently use the existing resources which ultimately will lead to increased plant performance. Therefore, to evaluate the benefits of intercropping maize and beans and assess its impact on yield and yield’s component, an experiment was conducted in factorial design with randomized complete block design in three replication, in 20...