Despite the potentially profound impact of genetically modified crops on agriculture and the environment, we know little about their long-term effects. Transgenic crops that produce toxins from Bacillus thuringiensis (Bt) to control insects are grown widely, but rapid evolution of resistance by pests could nullify their benefits. Here, we present theoretical analyses showing that long-term supp...

The northern and western corn rootworm (Coleoptera:Chrysomelidae) are major pests of corn (Zea mays L). The development of Bt corn, corn that has been genetically modified to produce toxins from Bacillus thuringiensis, has been valuable in controlling the damage these pests can inflict on a grower’s corn. With the large acreage being planting to Bt corn especially in the Midwest, there has been...

The cultivation of genetically modified plants (GMP) has raised concerns regarding the plants' ecological safety. A greenhouse experiment was conducted to assess the impact of five seasons of continuous Bt (Bacillus thuringiensis) maize cultivation on the colonisation and community structure of the non-target organisms arbuscular mycorrhizal fungi (AMF) in the maize roots, bulk soils and rhizos...

The rapid adoption of genetically engineered (GE) plants that express insecticidal Cry proteins derived from Bacillus thuringiensis (Bt) has raised concerns about their potential impact on non-target organisms. This includes the possibility that non-target herbivores develop into pests. Although studies have now reported increased populations of non-target herbivores in Bt cotton, the underlyin...

The global level of consumption of foods derived from genetically modified crops, vegetables and meat (GMOs) is increasing rapidly since 1994 year. Environmental and consumer organisations have challenged official risk assessment, since the long-term, well programmed both animal as well as human studies of GMOs effects have not been performed until now. Modified DNA (less than 1/250 000 of the ...

The measurement of carbon isotope discrimination (∆) provides an integrated insight into theresponse of plants to environmental change. To investigate the potential use of ∆ for identifyingshade tolerance in rice, five rice varieties were selected and artificially shaded (53% lightreduction) during the grain-filling period in 2010 and 2011, in Sichuan, China. Shadingtreatment had a significant ...

Honey bee pollination is a key ecosystem service to nature and agriculture. However, biosafety research on genetically modified crops rarely considers effects on nurse bees from intact colonies, even though they receive and primarily process the largest amount of pollen. The objective of this study was to analyze the response of nurse bees and their gut bacteria to pollen from Bt maize expressi...

Insecticidal activity and receptor binding properties of Bacillus thuringiensis toxins to yellow and striped rice stem borers (Sciropophaga incertulas and Chilo suppresalis, respectively) were investigated. Yellow stem borer (YSB) was susceptible to Cry1Aa, Cry1Ac, Cry2A, and Cry1C toxins with similar toxicities. To striped stem borer (SSB), Cry1Ac, Cry2A, and Cry1C were more toxic than Cry1Aa ...

OBJECTIVE To develop a technique for simultaneous detection of various target genes in Roundup Ready soybean by combining multiplex PCR and low-density DNA microarray. METHODS Two sets of the multiplex PCR system were used to amplify the target genes in genetically modified (GM) soybean. Seventeen capture probes (PCR products) and 17 pairs of corresponding primers were designed according to t...

Transgenes encoding for insecticidal crystal (Cry) proteins from the soil-dwelling bacterium Bacillus Thuringiensis have been widely introduced into Genetically Modified (GM) crops to confer protection against insect pests. Concern that these transgenes may also harm beneficial or otherwise valued insects (so-called Non Target Organisms, NTOs) represents a major element of the Environmental Ris...