نتایج جستجو برای: garden pea peal glucoamylase energy
تعداد نتایج: 687686 فیلتر نتایج به سال:
Background: Long term regular practice of soybean-chickpea and soybean-wheat system in the growing region is posing severe problems before growers such as low productivity, profitability monetary net return use efficiency due to delayed sowing wheat market value produce well poor economic viability this cropping system. Methods: A field trial was laid out during monsoon (rainy), winter late sea...
A wide variety of waste bioresources are available on our planet for conversion into bioproducts. In the biological systems, microorganisms are used to utilize waste as an energy source for the synthesis of valuable products such as biomass proteins and enzymes. The large quantities of byproducts generated during the processing of plant food involve an economic and environmental problem due to ...
the nutritive value of grass pea (lathyrus sativus l.) hay was evaluated based on its chemical composition, gas production, fractioning of protein in cncps and afrc systems, metabolizable energy (me), rumen degradability through in situ technique and in vitro digestibility through tilley and terry method. the crude protein (cp), neutral detergent fiber (ndf) and acid detergent fiber (adf) value...
AIM Till date, the mode of action of β-PEA on neurons is not well illustrated. We tested the hypothesis that β-PEA has the ability to cause oxidative stress by inhibiting the antioxidant enzyme DT-diaphorase and mitochondrial complexes (Complex-I and complex-III). METHODS Using molecular docking as a tool, we here studied and compared the inhibitory capacity of β-PEA on DT-diaphorase and mito...
The neurotransmitter molecule phenethylamine (PEA) is studied by fluorescence excitation, mass-resolved excitation, hole burning, and dispersed emission spectroscopies. The excitation spectrum of PEA exhibits a group of five transition bands in the S1 r S0 00 0 region. This group of transitions appears repetitively with the same spectral separations and intensity pattern in the higher energy re...
The present study investigated the yield potential of fifteen varieties Garden pea from various sources across country. As there is no specific high yielding genotype recommended for cultivation in Bangalore region, which located on Deccan plateau, it a main challenge to identify suitable southern region Karnataka so as recommend similar situations. were evaluated and quality attributes at Depa...
one of the most effective ways to reach yield stability with low input is increasing diversity through utilizing intercrops in agro-ecosystems. a field experiment based on a randomized complete block design with six treatments and three replications and two crops, green pea and nutrifed millet, was carried out at research farm of agriculture and natural resources of kerman during growing season...
This paper introduces a way of understanding correlation coefficients based on the notion of scaled-score similarity (i.e., closeness to identity). It is suggested that the proposed framework has intuitive al)peal. It points to the equivalence among various correlation coefficients by showing that correlation problems involve the notion of agreement between interval or ordinal measures expresse...
The aim of the present study was to examine the influence of raw seeds of grass pea (Lathyrus sativus L.) in feed mixtures for grower-finisher pigs on growth performance, and biochemical and haematological parameters in their blood, as well as on the weight of the liver and the kidney. The experiment was performed on 96 grower-finisher pigs of (Polish Landrace × Polish Large White) × Pietrain, ...
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