نتایج جستجو برای: fumonisin b1
تعداد نتایج: 20312 فیلتر نتایج به سال:
Spices are susceptible to mycotoxin contamination which can cause gastrointestinal and adverse central nervous symptoms in humans, highlights the importance of assessing risk their consumption on a daily basis. The aim this study was assess intake from spices routinely prepared Lebanese dishes. 150 households were interviewed about usage 27 type 6 Results showed high variability levels. Among i...
The objective of this study was to quantitatively evaluate mycotoxins in samples of maize and poultry feed produced in Brazil. A multimycotoxin method based on HPLC-MS/MS was applied to investigate the occurrence of toxical fungal metabolites in 119 samples collected from poultry feed factory integrated poultry farms: maize grain (74), poultry feed (36), and feed factory residue (9). Twenty of ...
The effects of dietary fumonism B1 (FB1), an environmental mycotoxin produced by fungi the genus Fusarium, on performance and haematological parameters was investigated using 24 male Large White weanling pigs. animals were divided into four groups, with six per group. Each group received one diets containing approximately 0.20, 5.0, 10.0 15.0 mg FB1/kg constituting 1 - 4 respectively, in a comp...
BACKGROUND Aflatoxin and fumonisin are toxic food contaminants. Knowledge about effects of their exposure and coexposure on child growth is inadequate. OBJECTIVE We investigated the association between child growth and aflatoxin and fumonisin exposure in Tanzania. METHODS A total of 166 children were recruited at 6-14 months of age and studied at recruitment, and at the 6th and 12th month f...
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