The objective of this study is to quantify the milk production response per cow and per hectare (ha) for an incremental stocking rate (SR) change, based on a meta-analysis of published research papers. Suitable experiments for inclusion in the database required a comparison of at least two SRs under the same experimental conditions in addition to details on experimental length and milk producti...

Introduction Proper nutritional status is critical for optimal production efficiency in the beef cow herd. Meeting the nutrient requirements of the productive cow is a prime factor in the cow’s reproductive success and overall herd profitability. However, beef producers often take a “one size fits all” approach to feeding the cows in the cow herd. This singular approach to nutrient supply for t...

The effect of various animal wastes on growth and reproduction of an epigeic earthworm Eisenia foetida was studied under identical laboratory conditions. For each waste, viz., cow, buffalo, horse, donkey, sheep, goat and camel, five hatchlings per 100 g of waste were inoculated and monitored for biomass gain, mortality, sexual maturity, cocoons production periodically for 15 weeks. No mortality...

A 3-year-old Holstein-Friesian cow was evaluated because of sudden onset of right hind limb lameness and pain with fetlock swelling for 2 days. Based on the history, clinical index scores and computed radiographic examinations, the case was accurately diagnosed to be a severely comminuted fracture of the proximal phalanx. This cow was assigned for conservative treatment with external coaptation...

A 6-year-old lactating Holstein cow with a history of repeat breeding syndrome (failed to conceive afterthree artificial inseminations (AI) with fertile semen) was referred to the Veterinary Teaching Hospital of theSchool of Veterinary Medicine, Shiraz University. According to the history, neither abnormal clinical signs,nor uterine discharge had been observed subsequent to AI. The cow had show...

Mad cow disease has been considered the biggest issue in South Korea since 2008. Given the great concern, television news has played a key role in educating people about the issues related to mad cow disease. Therefore, this study examined how watching television news coverage of mad cow disease influenced risk perception of the disease. As theoretical background, uses and gratifications perspe...

The aim of this study is to ascertain the relationship between ingestion of raw cow liver and Toxocara canis infection. A total of 150 apparently healthy adults were divided into 2 groups; 1 group consisted of 86 adults with positive results of Toxocara ELISA, and the other group of 64 adults with negative results. One researcher collected the history of ingestion of raw cow liver within 1 year...

Nowadays, safety and quality assessment of food used for human consumption have to consider by its possible contribution to the maintenance or improvement of the consumer's health. Milk is an important food with many nutrients. Cow milk is an important source of energy, protein, vitamins and minerals for the growing child as well as adults. But, numerous cow milk proteins have been implicated i...

Camel milk requires more calf rennet than cow milk to coagulate and the relative amount of rennet needed varies widely (2, 8, 14, 16). Extracts of adult camel abomasa have been used to coagulate cow milk with success (5, 6, 7). However, these enzymes have not been tried on camel milk. Rennet extracts from lamb and cow calves were found to be more effective with the milk of the respective specie...

Students aged 12 to 15 at a Midwestern residential school for the deaf completed the Matson Evaluation of Social Skills for Deaf and Hard-of-Hearing Youngsters (MESSYDHH). Faculty at the school completed the Meadow Kendall Social Emotional Assessment Inventory (SEAI) to rate the behavior of the same students. Pearson’s correlations were conducted to determine if relationships existed between sc...