نتایج جستجو برای: foodborne disease

تعداد نتایج: 1493346  

Journal: :Online Journal of Public Health Informatics 2019

A. Ghasemi, A. Jamshidi, A. Mohammadi,

  Salmonella     species show different disease syndromes and host specificity, according to their antigenic profile. Salmonella enterica serovar typhimurium is one of the most frequently isolated serovar from foodborne outbreaks. Poultry meat has been identified as one of the principal foodborne sources of Salmonella. In this study, the effect of microwave treatment of chicken meat samples...

2014
Mariska Petrignani Linda Verhoef Harry Vennema Rianne van Hunen Dominique Baas Jim E. van Steenbergen Marion P.G. Koopmans

Outbreaks of foodborne hepatitis A are rarely recognized as such. Detection of these infections is challenging because of the infection's long incubation period and patients' recall bias. Nevertheless, the complex food market might lead to reemergence of hepatitis A virus outside of disease-endemic areas. To assess the role of food as a source of infection, we combined routine surveillance with...

Journal: :International Journal of Food Microbiology 2012

Journal: :Journal of the Formosan Medical Association 2020

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