نتایج جستجو برای: food web

تعداد نتایج: 481898  

Journal: :CoRR 2017
Parneet Kaur Karan Sikka Ajay Divakaran

Food classification from images is a fine-grained classification problem. Manual curation of food images is cost, time and scalability prohibitive. On the other hand, web data is available freely but contains noise. In this paper, we address the problem of classifying food images with minimal data curation. We also tackle a key problems with food images from the web where they often have multip...

Journal: :Ecology 2011
Amy M Marcarelli Colden V Baxter Madeleine M Mineau Robert O Hall

Although the study of resource subsidies has emerged as a key topic in both ecosystem and food web ecology, the dialogue over their role has been limited by separate approaches that emphasize either subsidy quantity or quality. Considering quantity and quality together may provide a simple, but previously unexplored, framework for identifying the mechanisms that govern the importance of subsidi...

2007
Gregor F. Fussmann G. F. Fussmann

It is a long-standing debate among ecologists whether chaotic dynamics are likely to occur in food web systems. Simple mathematical models predict frequent chaotic dynamics for food webs of relatively low complexity suggesting that the long-term dynamics of natural populations could be essentially unpredictable. This result is at odds with observations from the field where chaos appears to be r...

1997

food chain. The maze of pages and hyperlinks that comprise the Web are at the very bottom of the chain. The WEBCRAWLERs and ALTAVISTAs of the world are information herbivores; they graze on Web pages and regurgitate them as searchable indices. Today, most Web users feed near the bottom of the information food chain, but the time is ripe to move up. Since 1991, we have been building information ...

2003
F. JORDÁN

However food webs have always been considered as a central issue of ecology, their value and usefulness are frequently questioned. In this paper, I overview some causes of this skepticism and discuss in which cases two or more food webs can be compared. I suggest that the comparability of different food webs is a key to possible applications. I show how are two important topics of recent commun...

2017
Olena Glavatska Karolin Müller Olaf Butenschoen Andreas Schmalwasser Ellen Kandeler Stefan Scheu Kai Uwe Totsche Liliane Ruess

Soil food web structure and function is primarily determined by the major basal resources, which are living plant tissue, root exudates and dead organic matter. A field experiment was performed to disentangle the interlinkage of the root-and detritus-based soil food chains. An arable site was cropped either with maize, amended with maize shoot litter or remained bare soil, representing food web...

2013
Leonie R. Clitherow Jonathan L. Carrivick Lee E. Brown

Glacier retreat is occurring across the world, and associated river ecosystems are expected to respond more rapidly than those in flowing waters in other regions. The river environment directly downstream of a glacier snout is characterised by extreme low water temperature and unstable channel sediments but these habitats may become rarer with widespread glacier retreat. In these extreme enviro...

2016
W. K. Dodds S. M. Collins S. K. Hamilton S. Johnson M. R. Whiles H. M. Rantala W. H. McDowell S. D. Peterson T. Riis C. L. Crenshaw S. A. Thomas P. B. Kristensen B. M. Cheever A. S. Flecker N. A. Griffiths T. Crowl E. J. Rosi-Marshall E. Marti W. K. DODDS S. M. COLLINS S. K. HAMILTON J. L. TANK S. JOHNSON J. R. WEBSTER K. S. SIMON M. R. WHILES H. M. RANTALA W. H. MCDOWELL S. D. PETERSON T. RIIS C. L. CRENSHAW S. A. THOMAS P. B. KRISTENSEN B. M. CHEEVER A. S. FLECKER N. A. GRIFFITHS T. CROWL E. J. ROSI-MARSHALL R. EL-SABAAWI

Analyses of 21 N stable isotope tracer experiments, designed to examine food web dynamics in streams around the world, indicated that the isotopic composition of food resources assimilated by primary consumers (mostly invertebrates) poorly reflected the presumed food sources. Modeling indicated that consumers assimilated only 33–50% of the N available in sampled food sources such as decomposing...

2013
Dmitry Zamula Maxim Kolchin

In this paper we discuss our experience with the design, development and deployment of MneMojno Semantic Web Service and Mobile Application. MneMojno makes use of Semantic Web Technologies to create a web service and a mobile application for rating and providing detail information about food products. This paper introduces the main components of the system: a framework to capture information ab...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه اراک 1388

the world wide web becomes very popular recently and plays an influential role in english learning. by burgeoning role of source-based writing as partial fulfillment of tefl courses and vast use of the internet, lack of empirical studies to explore these areas is obvious. this study aimed to explore the effect of the amount of familiarity with the web (internet literacy) on junior english stude...

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