An eight week feeding trial was conducted to evaluate the potential of Gliricidia maculata leaf meal as dietary protein source in the diet of Cirrhinus mrigala fingerlings. Four experimental diets were formulated to contain 20%, 30%, 40% and 50% G. maculata leaf meal (Diets 1 – 4) to partially replace other protein ingredients in the C. mrigala diet. The diet containing 0% leaf meal served as t...

Alfalfa was harvested from alternate windrows as 40% DM silage or hay in small rectangular bales and fed in two 12-wk 4 x 4 Latin square trials, each with 20 multiparous lactating cows (4 with ruminal cannulas). Diets contained (DM basis) 69 (trial 1) or 66% (trial 2) alfalfa, 26 to 33% high moisture corn, 1.3% minerals and vitamins, and about 1.6 Mcal of NEL/kg of DM. In trial 1, second-cuttin...

Sixty medium-framed Hereford steers averaging 243 kg were used in an experiment including a growing period (28 wk) and a finishing period ending when the animals had approximately 4 to 10 mm of fat thickness (Canadian grade A1). Steers were assigned randomly to a 2 x 3 factorial arrangement of treatments for 28 wk (growing period). From the end of the growing period until slaughter, all steers ...

The inclusion of PepSoyGen (PSG), a commercially-available fermented soybean meal product, was evaluated with juvenile rainbow trout, Oncorhynchus mykiss in an initial 70-day feeding trial, with a supplemental trial involving a subset of the experimental diets continuing for an additional 40 d. Six diets containing 0%, 10%, 20%, 30%, 40%, or 50% PSG, with the PSG directly replacing fish meal, w...

Two feeding trials were conducted to determine the optimum feeding frequency in growing Korean rockfish, (Sebastes schlegeli) reared at the temperatures of 15°C and 19°C. Fish averaging 92.2±0.7 g (mean±standard deviation [SD]) at 15.0±0.5°C and 100.2±0.4 g (mean±SD) at 19.0±0.5°C water temperature were randomly distributed into each of 15 indoor tanks containing 250-L sea water from a semi-rec...

The potential of enzyme-treated soybean meal powder (HP310) as fish meal alternative in diets for rainbow trout weighing 1.17 ± 0.3 g was evaluated for 60 days. Fish meal was replaced with HP310 at 25%, 50%, 75% and 100% of experimental diets. A control group was also considered. The results showed that diets containing 75% and 100% HP310 had significantly higher feed conversion ratio and lower...

Following a meal, a series of physiological changes occurs in animals as they digest, absorb and assimilate ingested nutrients, the kinetics of these responses depends on metabolic rate and nutrient quality. Here we investigated the hepatic proteome in the ectothermic teleost, the rainbow trout, following a single meal to define the postprandial expression of hepatic proteins. The fish were fed...

Soybean meal has been used in many commercial diets for farm fish; despite this component inducing intestinal inflammation. On the other hand, microalgae have increasingly been used as dietary supplements in fish feed. Nevertheless, the vast quantity of microalgae species means that many remain under- or unstudied, thus limiting wide scale commercial application. In this work, we evaluated the ...

An in vitro procedure was developed to estimate rate and extent of ruminal protein degradation using [15N]H3 to quantify uptake of protein degradation products for microbial protein synthesis. Incubations were conducted for 6 h in stirrer flasks with ruminal inoculum plus buffer, reducing solution, pectin, soluble carbohydrates, and added (15NH4)2SO4. Seven protein concentrates were tested in t...

in order to evaluate eight different protein sources in honey bee nutrition, some experiments were conducted as a completely randomized designs with four replicates and three steps incubator, field and overwintering in isfahan region. protein sources were lentil flour, soybean flour, soybean meal, bread yeast, wheat gluten, skim milk powder, fish meal and pollen. results showed that the longevi...