نتایج جستجو برای: fat and protein yields

تعداد نتایج: 17029548  

Journal: :Journal of dairy science 1971
D R Mertens J R Campbell F A Martz E S Hilderbrand

Fif teen lactating Holstein cows in a 3 × 3 Latin square experiment determined effects of ground newspaper in the diet. Test components of the rations were: A) 20% cottonseed hulls; B) 10% paper and 10% cottonseed hulls; C) 20% paper. All animals received 2.3 kg of long alfalfa hay daily. Proximate analysis and gross energy determinations indicated that the paper rations contained more crude fi...

Journal: :Journal of dairy science 2004
M S Ashwell D W Heyen T S Sonstegard C P Van Tassell Y Da P M VanRaden M Ron J I Weller H A Lewin

We report putative quantitative trait loci affecting female fertility and milk production traits using the merged data from two research groups that conducted independent genome scans in Dairy Bull DNA Repository grandsire families to identify quantitative trait loci (QTL) affecting economically important traits. Six families used by both groups had been genotyped for 367 microsatellite markers...

Journal: :Journal of animal science 1999
A S Garst S F Ball B L Williams C M Wood J W Knight H D Moll C H Aardema F C Gwazdauskas

This study was conducted to 1) determine milk yield of sows that were machine milked up to four times daily; 2) determine the effect of pig substitution on milk yield; 3) assess litter weight changes for sows that are milked; and 4) determine milk composition. Eight sows were milked four times daily to d 51 postpartum. Sows either maintained their own litter or had a week-old replacement litter...

Journal: :علوم دامی 0
سونیا زکی زاده استادیار ،گروه علوم دامی موسسه آموزش عالی علمی کاربردی جهاد کشاورزی هادی غلامی کارشناس ارشد، گروه علوم دامی ، واحد کاشمر، دانشگاه آزاد اسلامی، کاشمر، ایران. رضا وکیلی استادیار، گروه علوم دامی ، واحد کاشمر، دانشگاه آزاد اسلامی، کاشمر، ایران. محسن قدس روحانی استادیار، گروه صنایع غذایی موسسه آموزش عالی علمی کاربردی جهاد کشاورزی

osteopontin gene is located at the end of chromosome 6 in cattle and it is one of the most important genes influence on milk protein percentage and reproduction. in this study, blood samples were collected from100 brown swiss cows and dna was extracted from whole blood by modified salting out procedure. cows were genotyped for single nucleotide polymorphism of intron iv by pcr-rflp and bsri res...

Journal: :Journal of dairy science 1998
R L Powell G R Wiggans H D Norman

Cows with superior genetic merit, based on an economic index for milk, fat, and yields (milk-fat-protein dollars), have been designated as elite by USDA. Because of the concern that adjustment for heterogeneous variance may have resulted in inequitable state representation for elite cows, the percentages of US cows with elite status were compared by state using evaluations of registered Holstei...

2013
I. Weller P. M. VanRaden G. R. Wiggans

A posteriori and modified granddaughter designs were applied to determine haplotype effects for Holstein bulls and cows with BovineSNP50 genotypes. The a posteriori granddaughter design was applied to 52 sire families, each with > 100 genotyped sons with genetic evaluations based on progeny tests. For 33 traits (milk, fat, and protein yields; fat and protein percent; somatic cell score; product...

اقبال, علیرضا, شیلانان, میثم, فروتنی فر, صاحب, ورکوهی, شیدا,

In this study, estimation of genetic parameters of Lameness and genetic and phenotypic correlations between Lameness and milk, fat and protein yield were performed. The data obtained from 63403 Holstein cows were collected from the Animal Breeding Center of Iran between 2001 to 2013 Estimation of genetic parameters for lameness was performed by univariate animal and Threshold models. Also, esti...

Journal: :journal of agricultural science and technology 2011
p. zamani s. r. miraei ashtiani d. alipour m. tabatabaei h. aliarabi

some factors affecting crude protein balance (cpb), as a measure of efficiency, were studied using 2824 records of 501 lactating holstein cows. the cpb (kg d-1) was calculated as crude protein (cp) intake (kg) minus cp yield (kg). two different statistical methods including principal components (pcs) and general linear model analyses were used to study the effects of different factors. crude pr...

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