Background and aim: Extraction of natural antioxidant compounds has recently attracted the attention of researchers. Almond is one of the native products of  Iran, which annually during the process of production , large volumes of waste is achieved. The aim of this study is investigating the impact of two parameters (time and ethanol percentage) on the extraction of phenol and ...

Anthocyanins not just have various benefits in food industry but also have been used as natural colourants in cosmetic, coating products and as potential natural photosensitizers in solar cell. Thus, the main purpose of this study was to obtain information on the maximum yield of anthocyanin that can be recovered from Melastoma malabathricum fruit. Factors such as extraction temperature, extrac...

The solvent extraction of arsenic(V) was investigated using heptane containing ultrafine magnetite particles and hydrophobic ammonium salt. Arsenic(V) was favorably extracted from aqueous solutions of pH ranging over 2-7, where the distribution ratio (10(3)) was independent of the pH. Although the addition of alkyl ammonium salt improved the phase separation, no notable influence was observed o...

A design space approach was applied to optimize the extraction process of Danhong injection. Dry matter yield and the yields of five active ingredients were selected as process critical quality attributes (CQAs). Extraction number, extraction time, and the mass ratio of water and material (W/M ratio) were selected as critical process parameters (CPPs). Quadratic models between CPPs and CQAs wer...

Oil refining is an inevitable step in production of edible and industrial oil. Bleaching is the most important process among the refining processes. Bleaching adsorption is the most common method and clay is the most widely used adsorbent in this method. Disposal of bleaching clay, as a waste from re-refining plants, makes many environmental problems and economic losses. In the current study, t...

Nowadays the researches have indicated the fact that using synthetic antioxidants as food additives in edible oils can have adverse effects on human health. So preparing antioxidation resources for reduction of oxidation stress effects is important. The aim of this project was, representing a natural antioxidant source with frap test. The present study optimized the ultrasound assisted extracti...

A study on the extraction of Acetaminophen (ACTP) which is also known as paracetamol, from aqueous solution by emulsion liquid membrane process using Taylor-Couette Column (TCC) was investigated. An ELM consists of three phase system which are the external, membrane and internal phases. The external phase containing the ACTP aqueous solution to be treated. Basically, the internal and membrane p...

Restrictions on the use of synthetic antioxidant such as butylated  hydroxyanisole  (BHA) and butylated  hydroxytoluene (BHT) are being imposed  because of  their carcinogecity. In this investigation  optimization  of phenolic extraction  process  frome  methanolic (80%)  extract (v/v) of  elaegnus  angustifolia  through  Response  Surface Methodology  by fulin cio- calteu is  performrd  for op...

In the present study, an improved method termed negative-pressure cavitation extraction (NPCE) followed by reverse phase high-performance liquid chromatography (RP-HPLC) was developed for the extraction and quantification of vindoline (VDL), catharanthine (CTR), vincristine (VCR) and vinblastine (VLB) from Catharanthus roseus leaves. The optimized method employed 60-mesh particles, 80% ethanol,...