Background and objectives: Bakhtiari savory belonging to the Lamiaceae family is an endemic species, which is rich in carvacrol, thymol and other aromatic compounds. The essential oil of the plant could be added in fatty food against radicals similar to synthetic antioxidant BHT. Methods: To determine the best extraction methods on qualitative and antioxidant c...

background: most of the population in the different areas of world is affected by bacterial infections responsible for dental caries. due to the importance of traditional medicines derived from herbs used for dental problems, this study investigated in vitro antibacterial activity of mentha longifolia essential oil from ardabil, iran, on streptococcus mutans, lactobacillus rhamnosus and actinom...

There has been an increase in the number of women taking herbs then go and deliver in urban health care centers. The midwives manning these institutions have no formal training in traditional medicines hence are least prepared for the outcomes. The aim of the study was to establish the perceptions of the midwives working in urban health care centers on the use of herbs in labour. The study adop...

There is little research on how cooking and digestion affect the anti-inflammatory activity of culinary herbs. Thus, the aim of this paper was to investigate this activity following cooking and in vitro digestion of the common culinary herbs, rosemary, sage, and thyme, and the relationship between their anti-inflammatory activity, polyphenol content, and antioxidant capacity. The anti-inflammat...

Essential oils from herbs and roots of Conyza canadensis (horseweed), collected in Hungary, were obtained by hydrodistillation. The chemical compositions of the oils were analysed by combination of GC and GC/MS. The major constituent of the oil obtained from the aerial parts of horseweed was limonene (78%), while the main component of root oil was 2Z,8Z-matricaria ester. The antimicrobial activ...

Aframomum K.Schum is a genus native to Africa belonging Zingiberaceae. Members of the are aromatic and perennial rhizomatous herbs. Many plant parts species contain essential oils, including fruits, seeds, leaves, stems, rhizomes, pods, husks, pericarps, limbos leaf sheaths. The major constituents plants mainly composed sesquiterpene hydrocarbons, oxygenated monoterpenes, sesquiterpenes monoter...