The Napier grass continues to be a popular forage crop in Nakhonsawan Province and other areas the northern east-northern parts of Thailand. Increasing growth biomass growing low-quality sandy soil will increase economic value this plant. stem cutting two cultivars grass, cv. Pakchong 1 (Pennisetum purpureum x Pennisetum americanum) sweet Mahasarakham), were exposed plant regulators, gibberelli...

Sustainable forage-based rotations with greater forage nutritive values and efficient resource utilization are needed to increase availability in the central Great Plains. The objectives of study were quantify value net return from individual crops overall crop rotation sequence winter triticale, sorghum, spring oat. was conducted near Garden City, KS, 2013–2020. There six treatments study, tha...

The objective of this study was to evaluate sweet potato clones for resistance to root-knot nematode, Meloidogyne incognita races 1 and 3. For each nematode physiological race, a greenhouse experiment was set up in a randomized block experimental design with three replications and six plants per plot. Fifty-eight sweet potato clones from the UFVJM germplasm bank were evaluated, plus five commer...

management of soil fertility via biological fertilizers inoculation is one of the most important components based on sustainable agriculture. in order to investigate the effects of biological and chemical fertilizers on yield and some morphological traits of forage yield sorghum, a field experiment was conducted as factorial based on randomized complete block design with three replications at a...

Sugar accumulation is a common metabolic response under drought stress conditions. However, studies on the underlying molecular mechanisms of sugar accumulation under stress remain restricted. This study explores the role of sucrose metabolizing proteins in conferring tolerance to drought-induced hyperosmotic stress, and ultimately osmotic adjustment in sorghum. The effect of stress on sugar co...

Sorghum [Sorghum bicolor (L.) Moench] is a potential crop for organic production that could help meet the demand increase in food products and feed grains, but no efforts have been made to improve sorghum breeding tools, techniques, methods this cropping system. Based on revelations other crops, focal traits their prioritization optimize use likely differs from conventional targets. This study ...

Second-generation bioethanol production from sweet sorghum bagasse first extruded at different conditions and then treated with cell wall degrading enzymes and fermented with I. orientalis was determined. The twin extruder parameters tested were barrel temperature, screws speed, and feedstock moisture content using surface response methodology. The best extrusion conditions were 100°C, 200 rpm,...

Four different sorghum varieties “Moskwar” MSK, “Yellow short kaura” YSK, “Jigari” JGR and “Kilburi” KLB were malted at room temperature. They had different malting losses, ranging from 5.4% to 10.6%, `moisture content of malt varies from 5.2% to 11.1%. The values of hot water extractable was from 4.0g/l to 6.7g/l. Similar values of cold water extractables of 2.0g/100g was observed in all the v...

Information about the potential for crop–wild hybridization is needed to understand how crop genes, including transgenes, affect the population genetics and ecology of sexually compatible relatives. Transgenic sorghum is under development for use by traditional farmers in Africa, the center of origin for sorghum [Sorghum bicolor (L.) Moench], but systematic surveys of the current extent of cont...