Soil quality appears to be an ideal indicator of sustainable land management. Soil is the foundation for nearly all land uses. Soil quality, by definition, reflects the capacity to sustain plant and animal productivity, maintain or enhance water and air quality, and promote plant and animal health. By reflecting the basic capacity of the soil to function, it integrates across many potential use...

European agricultural landscapes have been shaped by humans to produce marketable private goods such as food, feed, fiber and timber. Land-use intensification to increase provisioning services in such productive landscapes alters the capacity of ecosystems to supply other services (often public goods and services) that are also vital for human wellbeing. However, the interactions, synergies and...

The ecosystem services approach to resource management considers all services provided by ecosystems to all sections of the community. As such, it could be used to assess sustainability of human development and equity in resource use. To facilitate the approach, tools are required at the level of detail at which policy and management decisions are made. We have developed spatially explicit mode...

Rangeland ecosystems are capable of providing an array of ecosystem services important to the wellbeing of society. Some of these services (e.g. meat, fibre) are transported to markets and their quantity, quality and value are established via a set of widely accepted standards. Other services (e.g. climate mitigation, water quality, wildlife habitat) do not leave the land, but are, in fact, mos...

BACKGROUND Accumulating evidence shows that the planet is warming as a response to human emissions of greenhouse gases. Strategies of adaptation to climate change will require quantitative projections of how altered regional patterns of temperature, precipitation and sea level could cascade to provoke local impacts such as modified water supplies, increasing risks of coastal flooding, and growi...

The array of biomolecules generated by a functioning ecosystem represents both a potential resource for sustainable harvest and a potential indicator of ecosystem health and function. The cupped leaves of the carnivorous pitcher plant, Sarracenia purpurea, harbor a dynamic food web of aquatic invertebrates in a fully functional miniature ecosystem. The energetic base of this food web consists o...

The validation of environmental impact indicators is a prerequisite for professionals and brokers in charge of Eco-Industrial Parks (EIPs). In the specific case of industrial symbiosis indicators, this task is particularly challenging owing to the inherent difficulty in obtaining series of real data of consequence for the small number of EIPs and large number of organizations. Agent-Based Model...

Quantitative indicators are a common means of assessing the complex dimensions of a sustainable freshwater system, and framing scientific knowledge for policy and decision makers. There is an abundance of indicators in use, but considerable variation in terms of what is being measured and how indicators are applied, making it difficult for end-users to identify suitable assessment methods. We r...