نتایج جستجو برای: dried products

تعداد نتایج: 314323  

Journal: :Brazilian Journal of Food Technology 2021

Abstract Kuini powders were obtained through spray-drying, freeze-drying, vacuum oven drying and convection drying. Colour, water activity (Aw), moisture content, hygroscopicity, wettability, flowability, degree of caking, solubility index (WSI), total colour change, phenolic content carotenoid determined compared. Convection resulted in the highest yield (46.97%), (4.91%), Aw (0.55) WSI (74.33...

Journal: :IOP conference series 2023

Abstract Nutmeg is one of the spice plants that can be found in province Aceh, nutmeg processed into snacks managed by cooperatives small and medium enterprises. Due to a large number nutmeg, processing regional economic empowerment. In this study, an analysis supply chain distribution candied level consumer preference for fruit was carried out. Processing form dry nutmeg. The sample used 14 un...

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