this experiment was conducted to evaluate the effects of processing protein meals by tannin extracted from pistachio by-product on apparent total tract digestibility, ruminal fermentation and performance of dairy cows. for tannin extraction, one kilogram of sun-dried pistachio by-products was immersed in four liters of water for 48 h. then, pistachio by-products were removed from the water and ...

The metabolic peptide hormone nesfatin-1 has been linked to the reproductive axis in fishes. The purpose of this study was to determine how energy availability after spawning affects plasma levels of nesfatin-1, the metabolic peptide hormone ghrelin, and sex steroid hormones in rematuring female rainbow trout (Oncorhynchus mykiss). To limit reproductive maturation, a group of female trout was f...

Aim of this study is to determine the effects of cellular insulin receptor stimulators on performance, plasma glucose, high density lipoprotein (HDL), low density lipoprotein (LDL), total cholesterol, triglyceride, triiodothyronine (T3) and thyroxine (T4) hormone levels, and incubation features in the breeding Japanese quails (Coturnix japonica). In the study, a total of 84 breeding quails was ...

Milk performance (protein and fat content) and milk fatty acids (FA) profile of dairy cows under supplementation with two sources of concentrate, oilseeds (C, cottonseed) at two levels, low (5kg DM/cow/day) and high (7 kg DM/cow/day), and cereal grains (B, barley) at high rate (7 kg DM/cow/day), were studied in three herds (n=36) of spring calving Holstein-Friesian dairy cows (200 days in milk)...

The objective of this study was to determine the effects of feeding different levels of monensin on feed intake, milk production and composition, and milk fattyacid profile in lactating Holstein cows. Four multiparous cows averaging 517 ± 47 (SD) kg in body weight and 101 ± 19.8 (SD) days in milk were housed individually in tie-stalls. The study was conducted as a 4 × 4 Latin square design for ...

In many animal taxa, size-selective predation favors fast growth early in life. However, same-aged juveniles can diverge in size due to differences in genotype, environmental conditions, and parental effects and thus may vary in competitive ability. Under food scarcity, competitively inferior juveniles may suffer suppressed growth, whereas under benign conditions, small juveniles may exhibit gr...

1. Sixteen first-calf Friesian heifers were used in a continous treatment design experiment. For 2 weeks after calving they were given a 750 g concentrate, 250 g hay/kg ration with 169 g crude protein (nitrogen X 6.25; CP)/kg dry matter (DM). They were then divided into two groups of eight and given a high-protein (223 g CP/kg DM) or low-protein (107 g CP/kg DM) ration at the rate of 10.8 kg co...

this experiment was conducted using 172 male lambs of ghezel and mehraban breeds for two periods of 60 and 80 days. two systems of fattening were studied. the first group of lambs entered feedlot boxes immediately after weaning (spring) but the second group being fed on pasture, entered the experiment approximately 4 months later (autumn). fattening periods were 60 and 80 days. the average wean...