نتایج جستجو برای: cucumber

تعداد نتایج: 7724  

Journal: :Molecules 2017
Pengyue Zhao Lidong Cao Dukang Ma Zhaolu Zhou Qiliang Huang Canping Pan

Mesoporous silica nanoparticles are used as pesticide carries in plants, which has been considered as a novel method to reduce the indiscriminate use of conventional pesticides. In the present work, mesoporous silica nanoparticles with particle diameters of 200-300 nm were synthesized in order to obtain pyrimethanil-loaded nanoparticles. The microstructure of the nanoparticles was observed by s...

2014
Parvin Begum Refi Ikhtiari Bunshi Fugetsu

Phytotoxicity is a significant consideration in understanding the potential environmental impact of nanoparticles. Abundant experimental data have shown that multi-walled carbon nanotubes (MWNTs) are toxic to plants, but the potential impacts of exposure remain unclear. The objective of the present study was to evaluate possible phytotoxicity of MWNTs at 0, 20, 200, 1000, and 2000 mg/L with red...

Journal: :Journal of experimental botany 2015
Magdalena Migocka Anna Kosieradzka Anna Papierniak Ewa Maciaszczyk-Dziubinska Ewelina Posyniak Arnold Garbiec Sophie Filleur

Metal-tolerance proteins (MTPs) are divalent cation transporters that have been shown to be essential for metal homeostasis and tolerance in model plants and hyperaccumulators. Due to the lack of genomic resources, studies on MTPs in cultivated crops are lacking. Here, we present the first functional characterization of genes encoding cucumber proteins homologous to MTP1 and MTP4 transporters. ...

Journal: :Cellular & molecular biology letters 2003
Zbigniew Przybecki Magdalena Ewa Kowalczyk Ewa Siedlecka Ewa Urbańczyk-Wochniak Stefan Malepszy

In this study, we found flower cDNA clones which may be connected with the development of flower sex in cucumber. Two pairs of nearly-isogenic lines: gynoecious GY3 (FFMMGG) versus hermaphrodite HGY3 (FFmmGG) and monoecious B10 (ffMMGG) versus gynoecious 2gg (ffMMgg) were used for clone isolation. To obtain differentially-expressed clones, we applied the differential screening method. 454 clone...

Journal: :Genetics and molecular research : GMR 2013
S J Zhou Z Jing J L Shi

Mildew resistance locus o (MLO) is a plant-specific seven-transmembrane (TM) gene family. Several studies have revealed that certain members of the MLO gene family mediate powdery mildew susceptibility in three plant species, namely, Arabidopsis, barley, and tomato. The sequenced cucumber genome provides an opportunity to conduct a comprehensive overview of the MLO gene family. Fourteen genes (...

2018
Tomasz L Mróz Sebastian Eves-van den Akker Agata Bernat Agnieszka Skarzyńska Leszek Pryszcz Madeline Olberg Michael J Havey Grzegorz Bartoszewski

Cucumber (Cucumis sativus L.) has a large, paternally transmitted mitochondrial genome. Cucumber plants regenerated from cell cultures occasionally show paternally transmitted mosaic (MSC) phenotypes, characterized by slower growth, chlorotic patterns on the leaves and fruit, lower fertility, and rearrangements in their mitochondrial DNAs (mtDNAs). MSC lines 3, 12, and 16 originated from differ...

Journal: :Anais da Academia Brasileira de Ciencias 2011
Bráulio L A Rezende Arthur B Cecílio Filho Aurélio P Barros Júnior Diego R Q Porto Maria Inez E G Martins

The economical analysis complements the evaluation of the intercrop systems efficiency, considering besides the physical production of crops, the price of products according to their quality classification and time of the year. Intercropping systems of lettuce and cucumber in two plant populations under greenhouse were economically evaluated in winter-spring, in Jaboticabal City, São Paulo Stat...

Journal: :Journal of food science 2013
Fred Breidt Eduardo Medina Doria Wafa Ilenys Pérez-Díaz Wendy Franco Hsin-Yu Huang Suzanne D Johanningsmeier Jae Ho Kim

UNLABELLED Commercial cucumber fermentations are typically carried out in 40000 L fermentation tanks. A secondary fermentation can occur after sugars are consumed that results in the formation of acetic, propionic, and butyric acids, concomitantly with the loss of lactic acid and an increase in pH. Spoilage fermentations can result in significant economic loss for industrial producers. The micr...

Journal: :Bioscience, biotechnology, and biochemistry 2012
Xiao-Qian Hu Jie Xu Yong Xue Zhao-Jie Li Jing-Feng Wang Jia-Hui Wang Chang-Hu Xue Yu-Ming Wang

Several studies had indicated that the whole body of sea cucumber had beneficial effects on lipid metabolism. However, little information has been known on the individual functions of its bioactive components, and this study was undertaken to compare the different effects on improving lipid metabolism. The rats were assigned to seven groups: control, whole sea cucumber, saponins, polysaccharide...

2002
Z. LU R. F. MCFEETERS S. A. YOON

The extent of glucose and fructose utilization during cucumber juice fermentation was affected differentially by the addition of 10 to 360 mM of selected anions (chloride, nitrate, sulfate, phosphate, acetate, lactate, and citrate) and cations (Na+, K+, NH 4 +, Ca2+, Mg2+, and Mn2+). Inorganic anions generally suppressed utilization of both sugars, particularly at higher concentrations. Acetate...

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