نتایج جستجو برای: crude protein and dry matter digestibility in late budding stage than other stages
تعداد نتایج: 21937863 فیلتر نتایج به سال:
AIM The aim of the current study was to protect the protein in mustard cake by different levels of formaldehyde treatment with a view to optimize the level of formaldehyde. MATERIALS AND METHODS Different levels of formaldehyde treatment (0, 1, 1.5 and 2% of crude protein) containing concentrate and roughages diet in 40:60 ratio were tested for their effect on nutrients digestibility, in vitr...
insurers have in the past few decades faced longevity risks - the risk that annuitants survive more than expected - and therefore need a new approach to manage this new risk. in this dissertation we survey methods that hedge longevity risks. these methods use securitization to manage risk, so using modern financial and insurance pricing models, especially wang transform and actuarial concepts, ...
This study was conducted to determine the chemical composition, metabolizable energy, digestibility and ability of gas production of Poa trivialis. Samples was collected at three phenological stages including: vegetative growth, flowering and seedling on two different elevations of 1300 to 1500 m and 2000 to 1800 m asl in Neor and Hir region as the first and second sites, respectively. Testing ...
The objective of this study was to evaluate the performance and digestibility diets containing different levels crude propolis for growing rabbits. Forty-eight New Zealand White rabbits, 43 days old, both genders, were used, distributed in a completely randomized design. There four with inclusion (0.0; 0.5; 1.0 1.5%). no statistical difference regarding (p = 0.85), as well variables dry matter ...
This research was conducted to evaluate the nutritional value of vicia faba residues processed with some chemical compounds using in vitro and nylon bag techniques. Treatments included unprocessed vicia faba residues (control) and processed with water (2.5 lit/kg DM), calcium oxide (160 g/kg DM), hydrogen peroxide (57 ml/kg DM) and sodium hydroxide (50 g/kg DM). The chemical composition o...
this research was conducted to evaluate the effects of electron beam (eb) and gamma ray (gr) radiations at doses of 25, 50 and 75 kgy on ruminal degradation kinetics of dry matter (dm) and crude protein (cp),andin vitro digestibility of canola meal (cm). the nylon bag technique and in vitro two step method were used for this aim. gr decreased ruminal degradability of dm (p<0.05), but eb had no ...
This study was conducted to assess the effect of culturing oyster mushroom (Pleurotus florida) on the nutritive value of wheat straw. In a completely randomized design, chemical composition and in vitro digestibility of untreated and fungal treated wheat straw were measured by the following treatments: 1) untreated wheat straw (UWS) 2) fermented wheat straw before mushroom fruiting (FTWS) and 3...
target tracking is the tracking of an object in an image sequence. target tracking in image sequence consists of two different parts: 1- moving target detection 2- tracking of moving target. in some of the tracking algorithms these two parts are combined as a single algorithm. the main goal in this thesis is to provide a new framework for effective tracking of different kinds of moving target...
Sixteen steers (650 Ib) were used to determine the effects of corn moisture, protein concentration and monensin (Rumensin) on ration digestibility and nitrogen retention. The steers were placed in metabolism stalls and fed rations of high moisture corn (HMC) or dry rolled corn at two protein levels (9.3 and 12.3 percent) with two monensin levels (0 and 30 g per ton of feed). Monensin addition d...
The objective of the present study was to determine dietary effect different growth stages rapeseed (Brassica rapa L.) on nutrient intake and digestibility, nitrogen balance, rumen fermentation kinetics in sheep. Four treatments were utilised. A basal control diet based alfalfa hay, oat soybean meal corn grain. Then hay replaced with 300 g/kg DM forage harvested at three stages: Vegetative, Flo...
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