نتایج جستجو برای: corn starch

تعداد نتایج: 53291  

Journal: :Journal of animal science 2009
F W Harrelson M K Luebbe N F Meyer G E Erickson T J Klopfenstein D S Jackson W A Fithian

A finishing trial and a digestion trial were conducted to evaluate the effects of corn hybrid and processing method on nutrient digestibility, finishing performance, and carcass characteristics. A 2 x 5 factorial arrangement of treatments was used for both trials. Factors included 2 processing methods, dry-rolled (DRC) or high-moisture (HMC), and 5 commercially available corn hybrids. The finis...

2014
C. Kong D. Ragland O. Adeola

The objective of this study was to determine the responses in the digestibility of dry matter (DM) and amino acid (AA) composition of ileal endogenous flow (IEF) of pigs (initial body weight, 69.1±6.46 kg) fed N-free diets (NFD) formulated with different ratios of corn starch to dextrose. Fifteen pigs fitted with a T-cannula at the distal ileum were fed 5 diets according to a triplicated 5×2 in...

2018
Mariam Bekhit Elmira Arab-Tehrany Cyril J.F. Kahn Franck Cleymand Solenne Fleutot Stephane Desobry Laura Sánchez-González

Novel bioactive films were developed from the incorporation of Lactococcus lactis into polysaccharide films. Two different biopolymers were tested: cellulose derivative (hydroxylpropylmethylcellulose (HPMC)) and corn starch. Lactic acid bacteria (LAB) free or previously encapsulated in alginate-pectin composite hydrogel microbeads were added directly to the film forming solution and films were ...

2010
R. D. Shaver

The optimum starch content of diets fed to lactating cows is not well defined, but 24% to 26% starch (DM basis) has been suggested (Staples, 2007). Kaiser and Shaver (2006) and Bucholtz (2006), from surveys of high producing (>13,650 kg RHA) dairy farms in Wisconsin (n = 9) and Michigan (n = 18), respectively, reported starch concentrations of diets fed to lactating cow groups ranging from 25% ...

Journal: :Brazilian Archives of Biology and Technology 2021

HIGHLIGHTS Extracts and characterizes the starch from stem of pineapple plant. Pineapple shows small granule size high gelatinization temperature. It possesses A-type crystals is more viscous compared to corn starch. Results indicate usefulness this agro-waste in food industries.

Journal: :jundishapur journal of microbiology 0
mohsen adeli department of chemistry, faculty of science, lorestan university, khoramabad, ir iran hasan hosainzadegan maragheh faculty of nursing and midwifery, tabriz university of medical sciences, tabriz, ir iran; maragheh faculty of nursing & midwifery, tabriz university of medical sciences, tabriz, ir iran. tel: +98-9147667729, fax: +98-4212276363 iraj pakzad department of microbiology and clinical microbiology research center, faculty of medicine, ilam university of medical sciences, ilam, ir iran fatemeh zabihi department of chemistry, faculty of science, lorestan university, khoramabad, ir iran maedee alizadeh maragheh faculty of nursing and midwifery, tabriz university of medical sciences, tabriz, ir iran fattane karimi maragheh faculty of nursing and midwifery, tabriz university of medical sciences, tabriz, ir iran

background silver has been used from ancient times by humans, and recently nanoparticles of silver have been used in many aspects of human life including as a potent antibacterial agent. objectives in the current study a completely green method to prepare silver nanoparticles is reported. two types of starches (potato and corn starches) were used to produce and stabilize silver nanoparticles. a...

Journal: :Journal of dairy science 2001
Z Wu L J Massingill R P Walgenbach L D Satter

Feeding shelled corn as the primary supplement in cracked dry form or ground high moisture form to grazing cows was studied in an experiment using 32 cows in late lactation. Each of the two forms of corn accounted for 74.7% of the concentrate supplement, which was fed at 9 kg/d (DM). The experiment was 13 wk, during which cows grazed permanent native pasture containing mostly grasses and some c...

Journal: :Journal of animal science 2006
S L Jaeger M K Luebbe C N Macken G E Erickson T J Klopfenstein W A Fithian D S Jackson

Two experiments were conducted to determine the influence of chemical and physical corn kernel traits on digestibility and feedlot cattle performance. Seven commercially available corn hybrids representing a range in kernel traits were evaluated for a variety of chemical and physical traits that included test weight, 1,000-grain weight, kernel size, starch, CP, amylose, Stenvert Hardness tests ...

Journal: :Starch-starke 2021

Hydrogels based on a graft copolymer of acrylic acid (AA) and acrylamide (AAm) backbone starch, obtained from different natural sources, have been prepared characterized for potential agricultural use, as soil moisture regulators nutrient sources plant nutrition. Five types starch are used: corn, waxy wheat, potato, rice starch. by solution polymerization method, in the presence ammonium persul...

Journal: :Biotechnology and bioengineering 1982
M E Carr L T Black M O Bagby

A process was explored for continuous enzymatic liquefaction of corn starch at high concentration and subsequently saccharification to glucose. The process appears to be quite efficient for conversion of starch to glucose and enzymatic liquefaction and should be readily adaptable to industrial fermentation processes. Preliminary work indicated that milled corn or other cereal grains also can be...

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