نتایج جستجو برای: color combinations

تعداد نتایج: 199126  

Journal: :acta medica iranica 0
s.a. tabassi s.g. sepanlou j. lotfi

acquired color deficiency in the tritan axis in parkinson’s disease has already been reported, manifesting itself as impaired performance in various visual tasks. however, its clinical significance has always been controversial. in this study we evaluated the performance of parkinson s disease patients in lanthony 15-desaturated clinical test and for the first time, compared it with the standar...

2014
Ann D. Kwong

The progress in HCV therapy in the last three years is similar to the progress that took HIV therapy ∼14 years. We are at the brink of approval for an all-oral drug combination that is dosed once daily as a single pill, has >95% efficacy, and is well tolerated. This article summarizes the path to this success and the challenges still ahead.

Mir Khan , U., Selamoglu, Z.,

Textile wastewater is characterized by strong color, saturation of unfixed dyes and their residues, and organic and inorganic chemicals, such as bleaches, detergents, optical brighteners, fixing, sequestering and finishing agents, carriers, surfactants, equalizers, It is characterized by consumption of high amount of water and production of large volumes of wastewater from various processes, su...

Journal: :The Journal of heredity 2008
Gordon J Lightbourn Robert J Griesbach Janet A Novotny Beverly A Clevidence David D Rao John R Stommel

Shades ranging from violet to black pigmentation in pepper (Capsicum annuum L.) are attributed to anthocyanin accumulation. High-performance liquid chromatography and mass spectrometry analysis of violet and black fruit tissue identified a single anthocyanin that was determined to be delphinidin-3-p-coumaroyl-rutinoside-5-glucoside. Leaf tissue of a black-pigmented foliage genotype contained th...

Journal: :International Journal of Man-Machine Studies 2006
Jantawan Noiwan Anthony F. Norcio

This experimental study investigates the effects of animated graphic colors on attention and perceived usability of users from two cultural groups, American and Thai. The experiment employs a three-way split-plot design with one between-subjects factor and two repeated-measures factors. The between-subjects factor contains two cultural groups, American and Thai. The two repeated-measures variab...

2013
Yuma Takahashi Masakado Kawata

Resource partitioning within a species, trophic polymorphism is hypothesized to evolve by disruptive selection when intraspecific competition for certain resources is severe. However, in this study, we reported the secondary partitioning of oviposition resources without resource competition in the damselfly Ischnura senegalensis. In this species, females show color polymorphism that has been ev...

2016
Long Chen Jing Jin Ian Daly Yu Zhang Xingyu Wang Andrzej Cichocki

BACKGROUND Some studies have proven that a conventional visual brain computer interface (BCI) based on overt attention cannot be used effectively when eye movement control is not possible. To solve this problem, a novel visual-based BCI system based on covert attention and feature attention has been proposed and was called the gaze-independent BCI. Color and shape difference between stimuli and...

Journal: :CoRR 2015
Sheng Guo Weilin Huang Yu Qiao

Image representation and classification are two fundamental tasks towards multimedia content retrieval and understanding. The idea that shape and texture information (e.g. edge or orientation) are the key features for visual representation is ingrained and dominated in current multimedia and computer vision communities. A number of low-level features have been proposed by computing local gradie...

A. Kazemi M. Akhlaghi S. M. Mazloomi, Z. Hassanzadeh-Rostami

The aim of the present study was to investigate the effect of addition of soymilk on physicochemical, microbial, and sensory characteristics of milk fermented with Lactobacillus acidophilus. Soybeans were blended 1:5 w/v with distilled water. The prepared soymilk was added to milk in combinations of 20%, 40%, and 60%. Milk was used as the control. All the samples were sterilized and fermented w...

Journal: Mycologia Iranica 2015

The family Magnaporthaceae considered as a single-family placed in the order Magnaporthales. Currently, three distinct clades are phylogenetically distinguished in this order that one is referred as the Pyriculariaceae. The Pyriculariaceae is characterized as a novel family having new genera, new species, new combinations and neotypification (basionym). To taxonomically evaluate this family, an...

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