Inland saline groundwater is abundant in various areas of the world but is not suitable for traditional agriculture irrigation and is also not suitable for marine aquaculture mainly because of potassium deficiencies. In the present work, we used marbled spinefoot rabbitfish Siganus rivulatus, as a model organism to investigate whether varying levels of aqueous K affect survival and growth, and ...

Whether metabolic cold adaptation in polar fish, based on measurements of aerobic standard metabolic rate, is a fact or an artefact has been a dispute since Holeton asked the question in 1974. So far polar fish had been considered to be metabolically cold adapted because they were reported to have a considerably elevated resting oxygen consumption, or standard metabolic rate, compared with oxyg...

The rampant multi-drug resistance among human pathogenic microorganisms has necessitated a continuous search for new and potent antimicrobial substances, especially among plants. Also, the importance of herbal plants as sources of alternative medicine is documented worldwide. In this study, antimicrobial activities of extracts of seven edible mushrooms and two spices (ginger and garlic) against...

In late 2006 an unusual ulcerative condition in wild fish was reported for the first time in Africa from the Chobe and upper Zambezi Rivers in Botswana and Namibia. Concern increased with subsistence fishermen reporting large numbers of ulcerated fish in their catches. In April 2007 the condition was confirmed as an outbreak of epizootic ulcerative syndrome (EUS). The causative agent, Aphan...

This work was carried out to analyse the microbiological parameters of the water quality of a reservoir used for the irrigation and culture of tilapia (Oreochromis niloticus) in floating net cages. The physico-chemical parameters, counts of mesophilic total aerobic bacteria, total and thermotolerant coliforms and fecal streptococci, and the presence of Escherichia coli in samples of water colle...

At temperatures below 15°C the gill lamellae of goldfish (Carassius auratus) are largely covered by an interlamellar cell mass (ILCM) which decreases the functional surface area of the gill. The presence of the ILCM in goldfish acclimated to cold water conceivably could lead to a covering of the neuroepithelial cells (NECs), which are believed to be important for sensing ambient O₂ and CO₂ leve...

Fish receive bacteria in the digestive tract from the aquatic environment through water and food that are populated with bacteria. Being rich in nutrient, the environment of the digestive tract of fish confers a favourable culture environment for the microorganisms. The importance of intestinal bacteria in the nutrition and well–being of their hosts has been established for homeothermic species...

Fish gelatin has been increasingly used as a safe alternative to cattle and pig due its similar structure, avoiding the health socio-cultural issues associated with use of materials mammalian origin. can be produced from processed fish products achieve high yield at low cost. Recent studies show that although comes wide range sources, protein content amino acid composition different sources are...

Aeromonas salmonicida belonging to the genus Aeromonas, is a common pathogen that causes furunculosis and septicaemia in variety of fishes. It infects cold blooded vertebrates living at low temperatures mainly salmonid fish hence named salmonicida. Untill recently Aeromanas salmonicida is considered to be a fish pathogen. A. salmonicida is considered to be non-pathogenic for humans as it cannot...

This study aims to evaluate the effects of adding salt to water on the physiological parameters of the blood parrot cichlid (Cichlasoma synspilum ♀ × Cichlasoma citrinellum ♂). The blood parrot cichlid is a popular species in the aquarium trade because of its behaviour and beauty. Salt is usually added to water during the culture or transportation of this fish. However, the manner by which the ...