Carrots (Daucus carota L.) are vegetables of the Apiaceae family that contain carotenoids, flavonoids, polyacetylenes, vitamins, and antioxidants. One carotenoid derivative compounds is beta-carotene. However, neither carotenoids nor their derivatives stable on oxidation easily degraded when exposed to light, oxygen, acids, heat during food processing storage. Microencapsulation with foam-mat d...

to assess nickel-induced toxicity in plants, zea mays seeds were germinated and cultured on nutrient solution with nickel concentrations of 0, 50, 100 and 200 μm for a period of two weeks. its effects on the growth, hill reaction and photosynthetic pigments content were then investigated. the fresh and dry weight of leaves and roots increased in 50 μm nickel, but decreased in 100 and 200 μm. th...

in order to investigate the effect of different levels of biofertilizer inoculation and phosphorus chemical fertilizer on mineral elements absorption in forage corn sc. 540 under humidity regimes, an experiment was conducted as line source based on a randomized completele block design with three replications during two growing seasons of 2012 and 2013. the implementation of line source was appl...

BACKGROUND Length of stay is an important indicator of quality of care in Emergency Departments (ED). This study explores the duration of patients' visits to the ED for which they are treated and released (T&R). METHODS Retrospective data analysis and multivariate regression analysis were conducted to investigate the duration of T&R ED visits. Duration for each visit was computed by taking th...