Value-added materials produced from broiler manure can be a renewable alternative to its problematic disposal. Pyrolysis of broiler manure (litter and cake) produces char, bio-oil, and biogas. In this study broiler manure chars were characterized for their ability to adsorb selected metal ions. Char yields for pelletized broiler manure slowly pyrolyzed at 700 and 800 °C for 1 h ranged between 2...

Controlling Salmonella in integrated broiler operation is complicated because there are numerous potential sources of Salmonella contamination, including chicks, feed, rodents, wild poultry operations, and the processing plant. The objective of this study was to investigate the distribution of Salmonella through all phases of two integrated broiler operations and to determine the key areas rela...

The present study was carried out to investigate the economic loss of flood victim broiler farms and also to explore the relationship between various independent variables with economic loss of flood victim broiler farms (dependent variable). The independent variables were considered as education, family size, occupation, farm size, feed sources, types of vaccine and medicine used and marketing...

Use of byproducts in ruminant diets can decrease production costs and increase total production. Chemical and physical characteristics of byproduct feedstuffs and animal nutrient requirements determine most appropriate means of use. Broiler litter is high in ruminally degraded crude protein and moderate to low in available energy concentration; therefore, most efficient use is as a crude protei...

Broiler is a readily available meat source catering the need of meat eating people. The disposal of broiler waste such as carcasses, blood, feather and offal produced from slaughtering broiler birds need to be disposed or utilized properly. Considering this, the present study was purposively conducted in Nagapattinam district of Tamil Nadu to identify the existing disposal method and recommend ...

Two trials were conducted to study the effect of inclusion of hull-less barley and exogenous enzyme to broiler diet on the growth performance, apparent metabolisable energy (AME) and Nutrient digestibility of broiler chickens. The experiments were 3×4 factorial arrangements with three levels of enzyme (0, 300 and 600 g/ton) and four levels of hull-less barley inclusion (0, 10, 20 and 30%) in di...

The aim of this study was to evaluate the effect of dietary Euphorbia hirta and an acidifier mixture supplementation on gut morphology and some blood parameters of broiler chickens.A total of 240 day old male broiler chicks were randomly assigned to one ofthe four dietary treatment groups including: (1) basal diet (control), (2) basal diet + 7.5 g/kg E. hirta (Eh7.5), (3) basal diet + 1.5 g/kg ...

Polyether ionophores, monensin, and salinomycin are commonly used as antiparasitic drugs in broiler production and may be present in broiler litter (bird excreta plus bedding material). Long-term application of broiler litter to pastures may lead to ionophore contamination of surface waters. Because polyether ionophores break down at low pH, we hypothesized that decreasing litter pH with an aci...

Continuous genetic selection and improvement in nutrition have led to a very fast growth rate in modern strains of broiler chickens. Metabolic disorders such as ascits, sudden death syndrome and leg problems are related to a rapid early growth rate in poultry, especially in broilers, and their incidence can be decreased by slowing early growth. The use of management tools to reduce metabolic di...

1. Studies on the sensory profiling of male broiler breast meat were carried out to evaluate the effect of two very different broiler breeds (JA757 and New Hampshire), two different feed types (broiler and grower feed) and age at slaughter (82 and 110 d). 2. The sensory profiling consisted of a pilot study, 4 training sessions, and finally the assessment. During the training session a panel of ...