ABSTRACT: Methyl jasmonate (MeJA) is recognized as a plant hormone that induces several biochemical changes related to improving fruit quality, but it evident the effect of MeJA during postharvest very variable upon concentration, species, and even cultivars. The objective this research was relate application regulator at low concentration (10 µmol L-1 for 24 h) in physiology, on incidence anth...

Anthracnose is the most important disease of olives responsible for olive oil depreciation. The aim this study to compare negative effects common anthracnose pathogens in Portugal, Colletotrichum nymphaeae, C. godetiae, or acutatum, on extracted from fruits cultivated Portuguese cultivars, ‘Galega Vulgar’ and ‘Cobrançosa’. Healthy (ripening index 3.5) were inoculated, incubated, sampled over 14...

Abstract: IAC 2051 is a common bean (Phaseolus vulgaris L.) cultivar with carioca-type seed coat, mean 1000 weight of 300g, indeterminate semi-upright type II growth habit, slow post-harvest coat darkening, resistance to Fusarium wilt, bacterial blight, and three races anthracnose, yield 2729 kg ha-1.

Abstract Anthracnose of chili is caused by a complex Colletotrichum species, with recent surveys reporting at least 28 different species implicated. However, there have been very few studies to identify the relative pathogenicity various or optimize bioassay assess pathogenicity. A detached Capsicum fruit determine diverse geographical range isolates scovillei showed maturity, host genotype, an...

This study compares the individual phenolic response of husk tissues Juglans regia L., infected to different degrees severity with walnut anthracnose, which is one most serious and widespread diseases worldwide. A comparison among three differently susceptible cultivars, ‘Franquette’, ‘Milotai 10’ (‘M10’), intenziv’ (‘M10-37’), made. In our methodology, high performance liquid chromatography co...

Bioactivity with antifungal properties has already been reported for some species of the genus Dipteryx. However, little is known about Dipteryx punctata. We evaluated activity, in vitro and vivo, extracts leaves, branches fruits D. punctata on Colletotrichum musae, causal agent anthracnose bananas. The coumarin standard were tested vitro, at concentrations 10%, 20%, 30%, 40%, 50% (w/v), added ...

Common bean anthracnose caused by Colletotrichum lindemuthianum is one of the major biotic constraints to production French beans (Phaseolus vulgaris L.) in Kenya. This study aimed at screening genotypes relation their response common order identify potential sources germplasm for breeding. The were tested three sites (Kakamega, Mwea and Kutus) where results revealed a significant genotype envi...

Anthracnose and Fusariose of beans caused by Colletotrichum lindemuthianum Fusarium solani respectively are two dreaded diseases that can lead to yield losses 30 100% in the field. The present study was carried out evaluate antifungal activities seed extracts Anonidium mannii (Annonaceae) on vitro growth C. F. solani. Extracts A. seeds obtained from acetone, water methanol solvents, were used f...

Anthracnose caused by Colletotrichum spp. is the most damaging olive fruit disease in many countries, including Italy. This has been sporadically detected Sicily, but new agronomic practices can increase risk of anthracnose this region. An etiological study focused on local cultivars growing at International Olive Germplasm Collection (IOGC) Villa Zagaria, Enna, Sicily undertaken. During 2018 a...

Abstract Identifying the molecular basis of resistance to pathogens is critical promote a chemical-free cropping system. In plants, nucleotide-binding leucine-rich repeat constitute largest family disease (R) genes, but this can be rapidly overcome by pathogen, prompting research into alternative sources resistance. Anthracnose, caused fungus Colletotrichum lindemuthianum, one most important di...