نتایج جستجو برای: animal fats

تعداد نتایج: 214584  

2012
Feng Guo Zhen Fang

Biodiesel is usually produced by transesterification of vegetable oils or animal fats with chemical catalysts, especially in the presence of strong acidic or basic solutions, such as hydrochloric acid, sulphuric acid, sodium hydroxide, sodium methoxide and potassium hydroxide. Homogeneous alkali catalysts can convert triglycerides to their corresponding fatty acid methyl esters (FAMEs) with hig...

Journal: :Collegium antropologicum 2010
Olivio Perković Ante Jurjević Josip Rudez Igor Antoncić Marina Bralić Miljenko Kapović

Multiple sclerosis (MS) is demyelization disease of central nervous system of unidentified causes. Analytic epidemiological research of 19 patients, clinically approved cases of MS and 25 controls, autochthonic inhabitants of town of Cabar, Croatia, the high-risk zone for the disease, was made. The research plan included case-control investigation--the "door to door" questionnaire--about nutrit...

Journal: :Allergologia et immunopathologia 2014
A Akcay Z Tamay A B Hocaoglu A Ergin N Guler

BACKGROUND Asthma is one of the most important diseases of childhood. The aim of this study was to evaluate the prevalence of asthma symptoms and risk factors affecting asthma. METHODS In a cross-sectional study design, 9991 children, aged 13-14 years in 61 primary schools in 32 districts of Istanbul were evaluated. Asthma prevalence among the children was assessed using the ISAAC protocol. ...

Journal: :Asian Pacific journal of cancer prevention : APJCP 2015
Asadollah Salarabadi Sepideh Arbabi Bidgoli Sayed Hamid Madani

BACKGROUND Kermanshahi oil is one the most favorable oils in Iran especially in Kermanshah province. We aimed to evaluate the role of usual intake of Kermanshahi oil and other kinds of dietary fats as well as different meats, vegetables and fruits, carbohydrates, cereals, grains, sweets, candy and lifestyle habits in risk of breast cancer. MATERIALS AND METHODS A case-control study with 47 co...

Journal: :Arquivos brasileiros de cardiologia 2010
Hosana Maria Speranza Cimadon Renata Geremia Lucia Campos Pellanda

BACKGROUND Atherosclerotic cardiovascular disease begins its process in early childhood and is influenced throughout life by genetic factors and environmental exposure to potentially modifiable risk factors. OBJECTIVE To investigate the prevalence of risk factors for atherosclerosis with emphasis on dietary habits in a predominantly Italian colonization town. METHODS Population-based cross ...

Journal: :Journal of animal science 1990
R T Brandt S J Anderson

Two trials that utilized 356 yearling steers were conducted to evaluate the effects of fat sources (3.5% of diet dry matter) in steam-flaked milo finishing diets. Fats differed in fatty acid composition and level of free fatty acids. In Trial 1, soybean oil, tallow and yellow grease were compared to a nonfat control. Feeding fat increased (P less than .05) daily gain, feed efficiency, estimated...

A. Zand Moghaddam M. Bahmaie M. Gharachorloo R. Azizinezhad S. Khorsandmanesh

Milkfat has the highest price among all the edible oils and fats and plays a significant role in the economics, nutrition and physicochemical properties of milk and milk products. It can be admixed or replaced with less expensive oils and fats of vegetable or animal origins notably palm oils. Blending of edible fat with vegetable oils is a common practice in many countries to improve the physic...

Journal: :iranian journal of applied animal science 2015
b. navidshad m. royan a. akhlaghi

chicken has been used as a suitable model for lipid metabolism studies, because dietary modifications especially dietary fat type can change chicken body composition. fats act as a condense source of energy and certain fatty acids such as polyunsaturated fatty acids (pufas) are required for both animal and human health. the n-3 pufas, especially, eicosapentaenoic acid (epa) and docosahexaenoic ...

Replacement with the cheaper animal fats or vegetable oils is conventional in milk through direct incorporation or homogenization of skimmed milk with less expensive foreign fats. The main objective of the present study was to evaluate the capability of a simple, fast, and reliable method for the detection of added palm oil in butter. The butter samples were mixed with palm oil (0.5-50 wt%) fol...

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