UNLABELLED The objectives of this study were to measure sensory texture attributes of 5 types of almonds (blanched slivered, natural sliced, whole blanched, whole dry roasted, and natural whole) conditioned at 4 different moisture levels, to measure liking of a subset of these products, and to compare the sensory texture measurements with consumer liking ratings. Thirteen panelists trained to e...

BACKGROUND Frequent consumption of nuts may lower the risk of cardiovascular disease by favorably altering serum lipid and lipoprotein concentrations. OBJECTIVE We compared the effects of 2 amounts of almond intake with those of a National Cholesterol Education Program Step I diet on serum lipids, lipoproteins, apolipoproteins, and glucose in healthy and mildly hypercholesterolemic adults. ...

BACKGROUND Proper roasting is crucial to flavor, color, and texture development in the final product. In recent years, several research studies have been carried out to establish the best optimum roasting conditions for some common edible nuts such as; hazelnut, peanut, and pistachio nut. Although roasting is an important process for nuts and oilseeds, there is little or no information on the d...

To design an appropriate association study, we need to understand population structure and the structure of linkage disequilibrium within and among populations as well as in different regions of the genome in an organism. In this study, we have used a total of 98 almond accessions, from five continents located and maintained at the Centro de Investigación y Tecnología Agroalimentaria de Aragón ...

This study was carried out in order to determine the effects of boron and cold stress on pollen germination of almond hybrids in vitro culture, two different media including the absence and presence of boron (0 mg/l, and 100 mg/l) in 10% sucrose and 1% agar medium at 24°C in dark conditions. The results showed that different treatments had a significant effect on the germination percentage. The...

The study aimed to know how almonds from Pequi (Caryocar brasiliense Camb.), a byproduct of this fruit Brazilian Cerrado, can be used improve value cereal bars. To respond question, the characterized pequi and bars with pequi, evaluate sensory acceptance. preparation enriched consisted 3 formulations: standard (0%, almond), formulation A (12.5% almond) B (25.0% almond). best results were obtain...

In the 1990’s, the World Agroforestry Centre (ICRAF) initiated a domestication programme of indigenous fruit trees (IFTs) in Southern Africa to increase farmhousehold income through farmer-led tree planting and thus conserve bio-diversity. From the farmer's point of view planting domesticated IFTs is an investment under uncertainty and irreversibility. As timing of planting is flexible, real op...

The effects of alachlor (2.25 kg a.i./ha) and fenamiphos (2.25 kg a.i./ha) on the penetration and development of Heterodera glycines were examined on Glycine max cultivars Deltapine 105 planted 29 April, 29 May, and 29 June 1986 and Deltapine 105 and Centennial planted 15 May, 15 June, and 15 July 1987. Penetration was lowest on the third planting of soybeans and on fenamiphos-treated plants. D...

Field experiments were conducted in Stoneville, MS, to determine the impact of soybean planting date and maturity group on stink bug (Heteroptera: Pentatomidae) populations. Maturity group IV and V soybeans were planted on three planting dates in 2003 and 2004. Planting dateswere lateMarchÐearlyApril, lateAprilÐearlyMay, and lateMayÐearly June. Plotswere sampled weekly with a standard 38.1-cm-d...

Early planting of bambara groundnuts (Vigna subterranea L. Verdc) in the southern Africa enables farmers to fetch premium prices before the markets are flooded with produce from the main summer growing period. However, adaptation of the crop outside the main growing season has not been studied in Zimbabwe. Therefore, this study evaluated 20 varieties at four planting dates covering contrasting ...