نتایج جستجو برای: alfalfa harvesting

تعداد نتایج: 35878  

Journal: :Foodborne pathogens and disease 2012
Jacquelyn F Escarcha Todd R Callaway J Allen Byrd Dan N Miller Tom S Edrington Robin C Anderson David J Nisbet

Reducing Salmonella in poultry has been a paramount goal of the poultry industry in order to improve food safety. Inclusion of high-fiber fermentable feedstuffs in chicken diets has been shown to reduce the incidence of Salmonella colonization in laying hens, but no work has been performed in growing birds. Therefore, the present study was designed to quantify differences in artificially inocul...

متن کامل
Journal: :Plant & cell physiology 2013
Olga A Postnikova Jonathan Shao Lev G Nemchinov

Salinity is one of the major abiotic factors affecting alfalfa productivity. Identifying genes that control this complex trait will provide critical insights for alfalfa breeding programs. To date, no studies have been published on a deep sequencing-based profiling of the alfalfa transcriptome in response to salinity stress. Observations gathered through research on reference genomes may not al...

متن کامل
Journal: :The Journal of biological chemistry 1946
H L MITCHELL S M HAUGE

Rapid destruction of carotene occurs in alfalfa during the field curing process. The loss under good curing conditions may be 45 to 80 per cent of the carotene originally present (14). Hauge and Aitkenhead (5) and Hauge (6) presented evidence which indicates the presence of a carotenedestroying enzyme system in alfalfa. The belief that the destruction of carotene during field curing may be larg...

متن کامل
Journal: :Kansas Agricultural Experiment Station Research Reports 1974

متن کامل
2009
Jean-Louis Bresson Albert Flynn Marina Heinonen Karin Hulshof Hannu Korhonen Pagona Lagiou Martinus Løvik Rosangela Marchelli Ambroise Martin Bevan Moseley Hildegard Przyrembel Seppo Salminen John J Strain Stephan Strobel Inge Tetens Henk van den Berg Hendrik van Loveren

The novel food ingredient, alfalfa protein concentrate (APC), consists of a complex of protein (45-60 %), minerals (Ca, Fe, Mg), and vitamins (A, D, E, K). APC is extracted from lucerne (Medicago sativa spp. sativa) also known as alfalfa. Alfalfa is processed to first provide a press juice from which the proteins associated with carotenoid and chlorophyll pigments are separated by heat treatmen...

متن کامل
2014
Shuangning Xiu Abolghasem Shahbazi Nana Abayie Boakye-Boaten

Freshly harvested alfalfa was fractionated using centrifugation and filtration, whereby alfalfa was separated into a fiber-rich cake and a nutrient-rich juice. The solid cakes from the above separation processes were used as the feedstock for ethanol production using separate hydrolysis and fermentation. The filtration process proved to be more efficient at reducing the solids mass transfer to ...

متن کامل
2010
A. J. RiKER

The bacterial leaf spot described here was first recognized on Turkestan and Grimm alfalfa (Medicago sativa L.) in two locations at Madison, Wis., in August 1930. The alfalfa in both instances was in cultivated experimental rows and had been repeatedly splashed bywatering with a garden hose. In October 1931 the disease recurred under similar circumstances at one of these locations, but with the...

متن کامل
2010
Ian Ray

Large portions of the central and southern Great Plains and the western U.S. are regularly plagued by drought and diminishing water resources for irrigation. Alfalfa cultivars adapted to these regions, and that can remain productive under reduced irrigation allotments, are clearly needed. This paper summarizes some of the work that has been conducted to develop alfalfa cultivars that are less s...

متن کامل
2007
P. H. Robinson D. H. Putnam E. J. DePeters

Attaining high-quality alfalfa hay is a critical aspect of profitability for alfalfa and animal productivity. Attributes of quality include energy, voluntary intake, CP, fiber and minerals. Forage quality has many attributes and should be evaluated through laboratory measurements and subjective observations such as odor mold and weed content. Measurements of plant cell wall (NDF), as well as AD...

متن کامل
2010
KENNETH L. TURK

The great importance of legume hay is recognized by everyone interested in livestock production. Because of this importance, it is highly desirable to obtain data on the nutritive value of the proteins in these hays when they are fed alone and when fed in combination with the protein of corn and other farm-grown grains. It is apparent that the great value of legume hays in stock feeding is larg...

متن کامل

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید

function paginate(evt) { url=/search_year_filter/ var term=document.getElementById("search_meta_data").dataset.term pg=parseInt(evt.target.text) var data={ "year":filter_year, "term":term, "pgn":pg } filtered_res=post_and_fetch(data,url) window.scrollTo(0,0); } function update_search_meta(search_meta) { meta_place=document.getElementById("search_meta_data") term=search_meta.term active_pgn=search_meta.pgn num_res=search_meta.num_res num_pages=search_meta.num_pages year=search_meta.year meta_place.dataset.term=term meta_place.dataset.page=active_pgn meta_place.dataset.num_res=num_res meta_place.dataset.num_pages=num_pages meta_place.dataset.year=year document.getElementById("num_result_place").innerHTML=num_res if (year !== "unfilter"){ document.getElementById("year_filter_label").style="display:inline;" document.getElementById("year_filter_place").innerHTML=year }else { document.getElementById("year_filter_label").style="display:none;" document.getElementById("year_filter_place").innerHTML="" } } function update_pagination() { search_meta_place=document.getElementById('search_meta_data') num_pages=search_meta_place.dataset.num_pages; active_pgn=parseInt(search_meta_place.dataset.page); document.getElementById("pgn-ul").innerHTML=""; pgn_html=""; for (i = 1; i <= num_pages; i++){ if (i===active_pgn){ actv="active" }else {actv=""} pgn_li="
  • " +i+ "
    • "; pgn_html+=pgn_li; } document.getElementById("pgn-ul").innerHTML=pgn_html var pgn_links = document.querySelectorAll('.mypgn'); pgn_links.forEach(function(pgn_link) { pgn_link.addEventListener('click', paginate) }) } function post_and_fetch(data,url) { showLoading() xhr = new XMLHttpRequest(); xhr.open('POST', url, true); xhr.setRequestHeader('Content-Type', 'application/json; charset=UTF-8'); xhr.onreadystatechange = function() { if (xhr.readyState === 4 && xhr.status === 200) { var resp = xhr.responseText; resp_json=JSON.parse(resp) resp_place = document.getElementById("search_result_div") resp_place.innerHTML = resp_json['results'] search_meta = resp_json['meta'] update_search_meta(search_meta) update_pagination() hideLoading() } }; xhr.send(JSON.stringify(data)); } function unfilter() { url=/search_year_filter/ var term=document.getElementById("search_meta_data").dataset.term var data={ "year":"unfilter", "term":term, "pgn":1 } filtered_res=post_and_fetch(data,url) } function deactivate_all_bars(){ var yrchart = document.querySelectorAll('.ct-bar'); yrchart.forEach(function(bar) { bar.dataset.active = false bar.style = "stroke:#71a3c5;" }) } year_chart.on("created", function() { var yrchart = document.querySelectorAll('.ct-bar'); yrchart.forEach(function(check) { check.addEventListener('click', checkIndex); }) }); function checkIndex(event) { var yrchart = document.querySelectorAll('.ct-bar'); var year_bar = event.target if (year_bar.dataset.active == "true") { unfilter_res = unfilter() year_bar.dataset.active = false year_bar.style = "stroke:#1d2b3699;" } else { deactivate_all_bars() year_bar.dataset.active = true year_bar.style = "stroke:#e56f6f;" filter_year = chart_data['labels'][Array.from(yrchart).indexOf(year_bar)] url=/search_year_filter/ var term=document.getElementById("search_meta_data").dataset.term var data={ "year":filter_year, "term":term, "pgn":1 } filtered_res=post_and_fetch(data,url) } } function showLoading() { document.getElementById("loading").style.display = "block"; setTimeout(hideLoading, 10000); // 10 seconds } function hideLoading() { document.getElementById("loading").style.display = "none"; } -->