نتایج جستجو برای: 216 crude protein
تعداد نتایج: 1270685 فیلتر نتایج به سال:
Corresponding Author: Valentin Kosev Institute of Forage Crops, 5800 Pleven, 89 Gen. Vl. Vazov Str., Bulgaria Tel: +359886021598 Email: [email protected] Abstract: In breeding process of forage pea (Pisum sativum L.) inter variety crosses between two Bulgarian: Pleven 4 (spring form) and Pleven 10 (winter form) and two Russian: Rosacrono (spring form) and Shtambovyi (winter form) varieties a...
Here, we present the draft genome sequence of Saccharomyces cerevisiae BG-1, a Brazilian industrial strain widely used for bioethanol production from sugarcane. The 11.7-Mb genome sequence consists of 216 scaffolds and harbors 5,607 predicted protein-coding genes.
In order to determine the most suitable cultivar and N level based on yield and silage value of forage sorghum, an experiment was conducted in summer 1995. The experiment was arranged in a split-plot design with four replications. Two levels of N (300, 500 Kg/ha urea) were the main plots and the subplots were three sorghum hybrids (Sugar graze, Super dan and Speed feed). Seeds were hand sown on...
Induction of gene expression by the papillomavirus E2 protein requires its approximately 220-amino-acid amino-terminal transactivation domain (TAD) to interact with cellular factors that lead to formation of an activated RNA polymerase complex. These interaction partners have yet to be identified and characterized. The E2 protein localizes the transcription complex to the target promoter throug...
In this trial effects of feeding pistachio by-product silage with date waste (PBSD) on dry matter intake (DMI), live weight gain and blood parameters of lambs were studied. Ensiling of pistachio by-products (PBP) with date waste increased dry matter (DM) and metabolizable energy (ME), but decreased the percentages of crude protein (CP), total tannins and phenolic compounds (P
our aim in this study was to identify and characterize allergic proteins in cooked wolf herring fish. we heated the crude extract alternatively at 50, 60, 70, 80, 90, and 100°c for one hour and results were compared by sodium dodecyl sulfate polyacrylamide gel electrophoresis (sds-page). also, proteins were immunoblotted with fish-sensitive patients’ sera. the major allergenic proteins were ide...
five common range forage including agropyron intermedium, bromustomentellus, hordeum bulbosum, cousinia bakhtiarica and scariolla orientalis, weresampled during three phenological stages, from controlled rangeland stations over fivelocations in chaharmahal and bakhtiari province, iran. all samples were chemicallyanalyzed for crude protein (cp%), in vitro dry matter digestibility (dmd), organicm...
the effects of a multi enzyme were evaluated on performance and nutrient digestibility in african domesticated ostrich at 14 months ages. there were three treatments as; common diet (1), common diet plus multi enzyme (0.350 gkg -1) (2) and common diet plus multi enzyme (0.700 gkg -1) (3). 18 ostrich were used in this experiment (6 birds per treatment). there was significant effect of enzyme sup...
In order to study the effect of processing recycled poultry bedding (RPB) with tannin extracted from pomegranate peel (PPE) on the its ruminal and intestinal digestibility, an experiment was conducted as completely randomized design in Agricultural Sciences and Natural Resources University of Khuzestan. Experimental treatments consisted of zero (control treatment), 5, 10, 15, 20, 25, 30 and 35%...
The digestible protein requirements of lactating ewes were studied with Chios 3 ewes during the declining state of lactation in two nitrogen balance and three feeding trials. A 60 kg ewe producing 1.0 or 2.0 kg milk of 6% protein and maintaining weight equilibrium, required 134 and 230 g digestible protein daily, respectively. These requirements were obtained with ewes receiving 110 Kcal metabo...
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