Two varieties of foxtail millet protein concentrates (white and yellow) were characterized for in vitro trypsin digestibility, functional and physicochemical properties. Millet protein concentrate was easily digested by trypsin in vitro. Essential amino acids were above the amounts recommended by the Food Agricultural Organization/World Health Organization (FAO/WHO/UNU) for humans. Yellow mille...

The Peiligang Culture (9000-7000 cal. yr BP) in the Middle Yellow River region, North China, has long been considered representative of millet farming. It is still unclear, however, if broomcorn millet or foxtail millet was the first species domesticated during the Peiligang Culture. Furthermore, it is also unknown whether millet was cultivated singly or together with rice at the same period. I...

BACKGROUND During the Neolithic revolution, early farmers altered plant development to domesticate crops. Similar traits were often selected independently in different wild species; yet the genetic basis of this parallel phenotypic evolution remains elusive. Plant architecture ranks among these target traits composing the domestication syndrome. We focused on the reduction of branching which oc...

to study the effects of intercropping fodder sorghum with pearl millet at different row proportions and plant densities, an experiment was conducted at the research farm of university of tehran in 2005. the experimental design was a split plot with three replications. three different densities of 200000, 270000 and 340000 plants per hectare were as main factor and seven different planting propo...

Heat shock proteins (HSPs) perform significant roles in conferring abiotic stress tolerance to crop plants. In view of this, HSPs and their encoding genes were extensively characterized in several plant species; however, understanding their structure, organization, evolution and expression profiling in a naturally stress tolerant crop is necessary to delineate their precise roles in stress-resp...

Cumin (Cuminum cyminum L.) is one of the most important cultivable medicinal plants in Iran and today, it is the second most popular spice in the world after black pepper. It is essential to know the relationships between yield and its components in cumin breeding programs. Therefore, different multivariate statistical analysis was performed on plant characters in cumin to determine th...

relationship between grain yield and its component traits can improve the efficiency of breeding programs by determining appropriate selection criteria. an investigation was carried out on barnyard millet (echinochloa spp.) global germplasm collection to investigate the association among yield components and their direct and indirect effects on the grain yield of barnyard millet. the experiment...

During the rainy season (kharif) of 2021, a field trail “Effect phosphorus and boron on growth yield foxtail millet (Setaria italica)” was conducted treatments with three levels (i.e. P 25, 30, 35kg/ha B 1.5, 3.0, 4.5 kg/ha respectively) at CRF (Crop Research Farm) SHIATS, Department Agronomy, Naini Agricultural Institute, Sam Higginbottom University Agriculture, Technology Science, Prayagraj, ...

We investigated the molecular bases for resistance to several classes of herbicides that bind tubulins in green foxtail (Setaria viridis L. Beauv.). We identified two alpha- and two beta-tubulin genes in green foxtail. Sequence comparison between resistant and sensitive plants revealed two mutations, a leucine-to-phenylalanine change at position 136 and a threonine-to-isoleucine change at posit...