نتایج جستجو برای: مدل ammi
تعداد نتایج: 120788 فیلتر نتایج به سال:
One of the most complicated issues in plant breeding programs is genotype by environment interaction. To evaluate seed yield stability of 18 chickpea promising lines, a field experiment was conducted using randomized complete block design with four replications in two cropping seasons (2018-19 and 2019-2020) in four research stations (Maragheh, Kurdistan West Azerbaijan and Hamedan), Iran. Comb...
عملکرد علوفه خشک 24 اکسشن از گونه Agropyron trichophorum در قالب طرح بلوکهای کامل تصادفی با سه تکرار در دو محیط آبیاری عادی (بدون تنش) و دیم (تنش خشکی) در ایستگاه تحقیقاتی مرکز تحقیقات کشاورزی و منابع طبیعی استان کرمانشاه واقع در شهرستان اسلامآباد غرب بهمدت دو سال بررسی شد. بر اساس نتایج تجزیه واریانس اختلاف معنیداری بین اکسشنهای مورد بررسی و همچنین محیطهای مورد مطالعه مشاهده شد. اثر متقا...
In order to determine yield stability of 20 durum wheat genotypes, a trial was carried as randomized complete block design with four replications in four years during 2009- 2014 in Sarab-Changae station of Khorramabad, Iran. Analysis of combine variance showed that environment, genotype and genotype × environment interaction were significant at 1% probability level. Variance analysis of additi...
Assessment of the stability and adaptability of a genotype to different environments is useful for recommending cultivars for known conditions and is one of the requirements in plant breeding programs. Considering the inherent climatic diversity in Iran, recognition of genotype by environment interaction is important. In this study ten oat (Avena sativa L.) genotypes were tested at six environm...
Oat is used for food, in animal feeding and non-food products. Twenty-five oat genotypes were evaluated at six different environments to determine high-yielding, good-quality stable genotypes. Experiments conducted randomized blocks design with 4 replications. Grain yield, plant height, test weight, thousand-grain screening percentage, groat protein, ?-glucan starch contents 25 Genotype, enviro...
background and objectives:plant essential oils are sometimes considered for use as antimicrobial agents in foods and medicines and they could be combined with other antimicrobial agents to strengthen the effect and/or reduce the required dose. this study was conducted to determine the chemical composition of the ocimum basilicum, salvia officinalis and trachyspermum ammi essential oils and eval...
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