نتایج جستجو برای: برنامه haccp

تعداد نتایج: 63068  

Journal: :JPPM (Jurnal Pengabdian dan Pemberdayaan Masyarakat) 2017

Journal: :American Journal of Enology and Viticulture 2018

Journal: :Jurnal Ekonomi Bisnis Dan Industri (EBI) 2021

This Study aims to determine the effect of application Good Manucturing Practices (GMP) and preparation Sanitation Standard Operational Procedure (SSOP) on processing frozen squid, Hazard Analysis Critical Control Point (HACCP) system as a moderating variable. The results research that love been carried out show influence implementation Manufacturing (GMP), Sanitasi squid. However, is not able ...

2014
R. B. HARVEY K. J. GENOVESE R. C. ANDERSON D. J. NISBET

ORAL PRESENTATIONS of the advised control measures on the Salmonella prevalence at the farm based on this research due to the limited number of farms. The adjusted HACCP methodology is useful to determine weak points and the control measures in a structured way for, in this case, reducing the risk of introduction and spread of Salmonella at a pig finishing farm. The decision trees are a useful ...

Journal: :Journal of Food and Dairy Sciences 2016

Journal: :Journal of Food and Dairy Sciences 2018

Journal: :Medical Entomology and Zoology 1999

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